Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Keyword Index
A
  • Acetic acid The effect of acetate on improving salinity stress tolerance of strawberry cv. ‎‎‘Paros’‎ [Volume 53, Issue 1, 2022, Pages 87-98]
  • Acidity The effect of fruit position in the canopy and potassium and calcium foliar ‎application on physico-chemical characteristics of ‘Thomson Navel’ sweet orange [Volume 53, Issue 2, 2022, Pages 479-491]
  • Aerobic mesophilic Effect of modified atmosphere packaging and cinnamaldehyde on sensorial ‎characteristics and microbial contamination of pomegranate arils ‎ [Volume 53, Issue 1, 2022, Pages 257-270]
  • Alternate bearing Vegetative and reproductive characteristics of Miyagawa Satsuma mandarin on ‎Swingle citrumelo in alluvial and piedmont-plain of East Mazandaran [Volume 53, Issue 1, 2022, Pages 117-128]
  • Alternate bearing index Trends of carbohydrate changes and the effect of NAA on yield and alternate ‎bearing of Miyagawa Satsuma mandarin‏ ‏‎(Citrus unshiu cv. Miyagawa)‎ [Volume 53, Issue 2, 2022, Pages 493-507]
  • Amino acid Effect of glutamic acid on some quantitative and qualitative attributes of strawberry ‎fruit (Fragaria× ananassa, cv. Albion) under hydroponic conditions [Volume 53, Issue 2, 2022, Pages 439-452]
  • Amino acid Study the effect of plant growth biostimulants on total tuber yield, marketable tuber ‎yield and qualitative characteristics of potato‏ ‏‎(Sante cultivar)‎ [Volume 53, Issue 3, 2022, Pages 769-783]
  • Ammonium acetate The effect of acetate on improving salinity stress tolerance of strawberry cv. ‎‎‘Paros’‎ [Volume 53, Issue 1, 2022, Pages 87-98]
  • Anther Effect of explants and some plant growth regulators on regeneration and amount of ‎periwinkle’s vincristine (Catharanthus roseus L.)‎ [Volume 53, Issue 3, 2022, Pages 785-793]
  • Anthocyanin Effect of different potassium to nitrogen ratios on yield and some quantitative and ‎qualitative indices of Gerbera jamesonii cv. Dune.‎ [Volume 53, Issue 1, 2022, Pages 129-141]
  • Anthocyanin The effect of cycocel consumption method on the growth and flowering of azalea ‎‎(Rhododendron simsii cv. Japonica Red)‎ [Volume 53, Issue 1, 2022, Pages 239-255]
  • Anthocyanin The effect of different colored netting on morphological and physiological traits of ‎common marigold, violet, croton and aglaonema‎ [Volume 53, Issue 3, 2022, Pages 721-736]
  • Antioxidant Morphological evaluation of genetic diversity of wild populations of some Rumex ‎species in Iran ‎ [Volume 53, Issue 4, 2022, Pages 823-836]
  • Antioxidant The effect of different colored netting on morphological and physiological traits of ‎common marigold, violet, croton and aglaonema‎ [Volume 53, Issue 3, 2022, Pages 721-736]
  • Antioxidant The effect of simultaneous application of kaolin and salicylic acid on some biochemical ‎characteristics of Nagami kumquat [Volume 53, Issue 4, 2022, Pages 1033-1043]
  • Antioxidant Enzymes Study on effect of manure on phytoremediation of blanket flower ‎‎(Gaillardia grandiflora) and soil lead uptake [Volume 53, Issue 1, 2022, Pages 157-170]
  • Antioxidant Enzymes Effect of Hana leaf extract and sodium nitroproside on some physiological ‎characterestics and vase life of chrysanthemum cut flower ‎ ‎(Chrysanthemum morifolium)‎ [Volume 53, Issue 1, 2022, Pages 181-192]
  • Antioxidants Evaluation of some morphological and biochemical characteristics of wild seeded ‎barberry genotypes (Berberis L.) in Shahrood region [Volume 53, Issue 4, 2022, Pages 869-880]
  • Apple Evaluation of desirability index in selection of apple cultivars using adjusted ‎selection index of ideal genotypes (ASIIG)‎ [Volume 53, Issue 3, 2022, Pages 544-552]
  • Apricot cultivar Rajabali New apricot (Prunus armeniaca L.) hybrids tolerant to spring frost [Volume 53, Issue 4, 2022, Pages 927-936]
  • Arbequina Effects of leaf nutrient contents on photosynthetic indices in Olives tree [Volume 53, Issue 2, 2022, Pages 309-320]
  • Artificial light Effects of LED light spectrum on morphological traits and mineral element ‎concentrations of grafted and non-grafted tomato seedlings [Volume 53, Issue 4, 2022, Pages 977-988]
  • Ascorbic acid The Effect of various treatments on browning and micropropagation of some sweet ‎cherry cultivars (Prunus avium L.) ‎ [Volume 53, Issue 4, 2022, Pages 849-858]
  • Available water Effects of bitter apple and Shintosa rootstocks on phenotypic and physiological ‎properties of Citrullus lunatusc cv. Crimson Sweet under water deficit irrigation in ‎field condition [Volume 53, Issue 3, 2022, Pages 567-577]
  • Azotobacter Effect of nitrogen fixing and phosphorus solubilizing bacteria on quantitative and ‎qualitative characteristics in two varieties of begonia (Begonia semperflorens‏(‏ [Volume 53, Issue 3, 2022, Pages 615-628]
B
  • Bacillus bacteria Study of morphophysiological attributes of two saffron ecotypes treated with ‎Bacillus subtilis under Zanjan climatic conditions [Volume 53, Issue 1, 2022, Pages 15-30]
  • Bacillus subtilis Effects of plant growth promoting rhizobacteria on salinity tolerance of ornamental ‎cabbage (Brassica oleraceae L. cv. Kamome)‎ [Volume 53, Issue 2, 2022, Pages 423-438]
  • Baluchistan Investigating the effect of dust on chemical compounds of Mazafati date fruit (Case ‎study: Saravan region)‎ [Volume 53, Issue 2, 2022, Pages 371-379]
  • Barberry Evaluation of some morphological and biochemical characteristics of wild seeded ‎barberry genotypes (Berberis L.) in Shahrood region [Volume 53, Issue 4, 2022, Pages 869-880]
  • Bearing coefficient Effect of severity of balance pruning and green pruning on some physiological, ‎qualitative and yield traits of table grape (Vitis vinifera L. cv. Yaghouti) in the Sistan ‎region [Volume 53, Issue 4, 2022, Pages 1021-1031]
  • Bio fertilizer Evaluation quantitative, qualitative traits and elements adsorption of lemon verbena (Lippia ‎citriodora L.) under biochar, vermicompost and plant growth promoting rhizobacteria ‎ [Volume 53, Issue 3, 2022, Pages 667-679]
  • Bio-fertilizer Study of morphophysiological attributes of two saffron ecotypes treated with ‎Bacillus subtilis under Zanjan climatic conditions [Volume 53, Issue 1, 2022, Pages 15-30]
  • Biofertilizer The effect of organic and chemical fertilizers on biochemical traits, nutritional ‎elements and yield of Physalis fruit (Physalis peruviana L.)‎ [Volume 53, Issue 3, 2022, Pages 795-806]
  • Biomass Study on effect of manure on phytoremediation of blanket flower ‎‎(Gaillardia grandiflora) and soil lead uptake [Volume 53, Issue 1, 2022, Pages 157-170]
  • Bio-stimulants Effect of brown seaweed (Sargassum wightii) extract application on growth and ‎development of chrysanthemum (Chrysanthemum grandiflorum)‎ [Volume 53, Issue 1, 2022, Pages 31-45]
  • Bulb Effect of temperature, storage period and bulblet size on growth of hyacinth bulblet ‎‎(Hyacinthus orientalis L.)‎ [Volume 53, Issue 4, 2022, Pages 947-955]
  • Bulb scale Comparison of Bulblet Production, Enlargement, and Dormancy Breaking in some ‎Commercial hybrid Lilium Cultivars in greenhouse ‎ [Volume 53, Issue 4, 2022, Pages 1003-1020]
C
  • Callus induction Effect of explants and some plant growth regulators on regeneration and amount of ‎periwinkle’s vincristine (Catharanthus roseus L.)‎ [Volume 53, Issue 3, 2022, Pages 785-793]
  • Cannabis sativa L Evaluation of morphological traits and functional characteristics of hemp (Cannabis ‎sativa L.) by stability test [Volume 53, Issue 2, 2022, Pages 381-390]
  • Carotenoid Investigation of quantitative and qualitative characteristics of fruit and oil of four ‎olive cultivars in Tarom region ‎ [Volume 53, Issue 2, 2022, Pages 285-294]
  • Catalase The effect of organic matter and type of culture medium on vegetative ‎characteristics, enzymatic activity and essential oil of lemon balm (Melissa ‎officinalis L.) under salinity stress [Volume 53, Issue 3, 2022, Pages 691-706]
  • Cerasus subgenus Molecular studies and the morpho-physiological response of some wild cherry ‎genotypes under drought stress [Volume 53, Issue 4, 2022, Pages 967-976]
  • Chamomile Morpho-physiological responses of two cultivars of german chamomile (Matricaria ‎chamomilla)‎‏ ‏to mycorrhiza application under water deficiet stress ‎ [Volume 53, Issue 3, 2022, Pages 737-749]
  • Chemical thinners Trends of carbohydrate changes and the effect of NAA on yield and alternate ‎bearing of Miyagawa Satsuma mandarin‏ ‏‎(Citrus unshiu cv. Miyagawa)‎ [Volume 53, Issue 2, 2022, Pages 493-507]
  • Chilling Requirement Effect of temperature, storage period and bulblet size on growth of hyacinth bulblet ‎‎(Hyacinthus orientalis L.)‎ [Volume 53, Issue 4, 2022, Pages 947-955]
  • Chlorine Effect of salt stress on growth characteristics and leaf chlorine and sodium content ‎of rooted cuttings of some pomegranate cultivars in Esfahan region [Volume 53, Issue 1, 2022, Pages 271-283]
  • Chlorophyll Study of some physiological and biochemical reactions in some Iranian native roses ‎to water deficit stress [Volume 53, Issue 1, 2022, Pages 99-115]
  • Chlorophyll Effect of different potassium to nitrogen ratios on yield and some quantitative and ‎qualitative indices of Gerbera jamesonii cv. Dune.‎ [Volume 53, Issue 1, 2022, Pages 129-141]
  • Chlorophyll The effect of cycocel consumption method on the growth and flowering of azalea ‎‎(Rhododendron simsii cv. Japonica Red)‎ [Volume 53, Issue 1, 2022, Pages 239-255]
  • Chlorophyll Investigation of quantitative and qualitative characteristics of fruit and oil of four ‎olive cultivars in Tarom region ‎ [Volume 53, Issue 2, 2022, Pages 285-294]
  • Chlorophyll The interaction of salinity stress and ammonium sulfate on growth and nutrients ‎concentration in Valencia orange plants grafted on lemon‎ [Volume 53, Issue 2, 2022, Pages 321-331]
  • Chlorophyll Morpho-phytochemical changes of echinacea (Echinacea purpurea L.) affection by ‎salicylic acid and humic acid ‎ [Volume 53, Issue 3, 2022, Pages 681-690]
  • Chlorophyll Morpho-physiological responses of two cultivars of german chamomile (Matricaria ‎chamomilla)‎‏ ‏to mycorrhiza application under water deficiet stress ‎ [Volume 53, Issue 3, 2022, Pages 737-749]
  • Chlorophyll Effects of application of GABA and calcium lactate on photosynthesis and nitrate ‎accumulation in Lactuca sativa ‘Dimayo’ ‎ [Volume 53, Issue 4, 2022, Pages 957-966]
  • Chlorophyll fluorescence Effect of water stress on growth indices, chlorophyll fluorescence and essential oil ‎compositions of American oregano (Origanum vulgare subsp. vulgare)‎ [Volume 53, Issue 1, 2022, Pages 59-74]
  • Chlorophyll fluorescence Effect of drought stress and foliar application of salicylic acid on some morphological ‎and physiologicalcharacters of withania (Withania coagulans Dunal.)‎ [Volume 53, Issue 3, 2022, Pages 601-613]
  • Chlorophyll fluorescence Evaluation of freezing stress in withania (Withania coagulans‏ ‏Dun) under controlled ‎conditions [Volume 53, Issue 2, 2022, Pages 341-350]
  • Citrus fruits The effect of simultaneous application of kaolin and salicylic acid on some biochemical ‎characteristics of Nagami kumquat [Volume 53, Issue 4, 2022, Pages 1033-1043]
  • Cloning Preparation of a construct to establish simultaneous resistance against three PLRV, ‎PVX and CMV viruses in potato by RNA silencing method [Volume 53, Issue 2, 2022, Pages 351-369]
  • Cluster Analysis Assessment of genetic diversity in‏ ‏Corylus avellana L. by ISSR marker and ‎retrotransposon in Amlash region [Volume 53, Issue 2, 2022, Pages 465-477]
  • Cluster coloring Effect of severity of balance pruning and green pruning on some physiological, ‎qualitative and yield traits of table grape (Vitis vinifera L. cv. Yaghouti) in the Sistan ‎region [Volume 53, Issue 4, 2022, Pages 1021-1031]
  • Cluster compactness The effect of chemical and physical thinning on some characteristics of Yaghooti ‎grape cluster [Volume 53, Issue 2, 2022, Pages 509-520]
  • Clustering Evaluation of genetic diversity among some selected walnut by using morphological ‎and pomological characteristics [Volume 53, Issue 1, 2022, Pages 209-224]
  • CND Index Effects of leaf nutrient contents on photosynthetic indices in Olives tree [Volume 53, Issue 2, 2022, Pages 309-320]
  • Cornelian cherry The effect of postharvest phenylalanine treatment on physicochemical attributes of ‎cornelian cherry fruits during cold storage [Volume 53, Issue 2, 2022, Pages 295-308]
  • Corylus avellana L Assessment of genetic diversity in‏ ‏Corylus avellana L. by ISSR marker and ‎retrotransposon in Amlash region [Volume 53, Issue 2, 2022, Pages 465-477]
  • Cucurbitaceae Evaluation the efficiency of Citrullus colocynthis and Cucumis metuliferus as ‎rootstocks for cucumber to increase the salinity resistance compared to the ‎commercial rootstock of Cobalt [Volume 53, Issue 3, 2022, Pages 807-822]
D
  • Date Investigating the effect of dust on chemical compounds of Mazafati date fruit (Case ‎study: Saravan region)‎ [Volume 53, Issue 2, 2022, Pages 371-379]
  • Desirability index Evaluation of desirability index in selection of apple cultivars using adjusted ‎selection index of ideal genotypes (ASIIG)‎ [Volume 53, Issue 3, 2022, Pages 544-552]
  • Disease resistance Preparation of a construct to establish simultaneous resistance against three PLRV, ‎PVX and CMV viruses in potato by RNA silencing method [Volume 53, Issue 2, 2022, Pages 351-369]
  • Distinctive traits Study of distinguishing traits in some Iranian sweet cherrycultivars and genotypes ‎ [Volume 53, Issue 3, 2022, Pages 751-767]
  • Dominant effect Evaluation of the genes actions on growth habits of pumpkin in crossing of zucchini ‎and hull-less seeded pumpkin using generation mean analysis [Volume 53, Issue 2, 2022, Pages 453-464]
  • Drought stress Effect of water stress on growth indices, chlorophyll fluorescence and essential oil ‎compositions of American oregano (Origanum vulgare subsp. vulgare)‎ [Volume 53, Issue 1, 2022, Pages 59-74]
  • Drought stress Defensive mechanisms of the selected drought tolerant apple commercial cultivars ‎crossed by morphologies, growth and biochemical traits [Volume 53, Issue 3, 2022, Pages 629-646]
  • Dust Investigating the effect of dust on chemical compounds of Mazafati date fruit (Case ‎study: Saravan region)‎ [Volume 53, Issue 2, 2022, Pages 371-379]
E
  • Elicitor Impressibility of Purple Coneflower (Echinacea purpurea L. Moench) from Salicylic ‎acid and Methyl Jasmonate Elicitors by Monitoring of‏ ‏Morpho-physiological Traits [Volume 53, Issue 2, 2022, Pages 405-422]
  • Enzymatic activity Pre-harvest application of chitosan and Aloe vera gel coating on biochemical ‎parameters and post-harvest life of ‘Asgari’ grapes [Volume 53, Issue 4, 2022, Pages 905-916]
  • Epistasis Evaluation of the genes actions on growth habits of pumpkin in crossing of zucchini ‎and hull-less seeded pumpkin using generation mean analysis [Volume 53, Issue 2, 2022, Pages 453-464]
  • Essential oil Evaluation of morphological traits and functional characteristics of hemp (Cannabis ‎sativa L.) by stability test [Volume 53, Issue 2, 2022, Pages 381-390]
F
  • Fatty acid Investigation of quantitative and qualitative characteristics of fruit and oil of four ‎olive cultivars in Tarom region ‎ [Volume 53, Issue 2, 2022, Pages 285-294]
  • Flower Diameter Effects of different levels of vermicompost on flower yield and its components in ‎genotypes of Damask rose (Rosa damascena Mill.) in Golestan province [Volume 53, Issue 1, 2022, Pages 75-85]
  • Flowering Effect of different potassium to nitrogen ratios on yield and some quantitative and ‎qualitative indices of Gerbera jamesonii cv. Dune.‎ [Volume 53, Issue 1, 2022, Pages 129-141]
  • Flowering Investigation of dwarfness effect of trinexapac-ethyl on Zinnia elegans ‘State fair ‎mix’‎ [Volume 53, Issue 3, 2022, Pages 591-599]
  • Flower number Morpho-phytochemical changes of echinacea (Echinacea purpurea L.) affection by ‎salicylic acid and humic acid ‎ [Volume 53, Issue 3, 2022, Pages 681-690]
  • Flower yield Effects of different levels of vermicompost on flower yield and its components in ‎genotypes of Damask rose (Rosa damascena Mill.) in Golestan province [Volume 53, Issue 1, 2022, Pages 75-85]
  • Foliar Application Effect of brown seaweed (Sargassum wightii) extract application on growth and ‎development of chrysanthemum (Chrysanthemum grandiflorum)‎ [Volume 53, Issue 1, 2022, Pages 31-45]
  • Foliar nutrition Effect of foliar nutrition of 'Page' mandarin on preharvest fruit splitting, ‎polygalacturonase activity and yield traits [Volume 53, Issue 2, 2022, Pages 333-340]
  • Fresh and dry weight The effect of organic matter and type of culture medium on vegetative ‎characteristics, enzymatic activity and essential oil of lemon balm (Melissa ‎officinalis L.) under salinity stress [Volume 53, Issue 3, 2022, Pages 691-706]
  • Frost damage New apricot (Prunus armeniaca L.) hybrids tolerant to spring frost [Volume 53, Issue 4, 2022, Pages 927-936]
  • Frost resistance Vegetative and reproductive characteristics of Miyagawa Satsuma mandarin on ‎Swingle citrumelo in alluvial and piedmont-plain of East Mazandaran [Volume 53, Issue 1, 2022, Pages 117-128]
  • Fruit charactristics The study of genetic variation and determine of phenological, morphological and ‎pomological characteristics of some selected genotypes of sweet cherry in Khorasan ‎Razavi province conditions [Volume 53, Issue 1, 2022, Pages 1-13]
  • Fruit trees Evaluation of nutrient concentrations and photosynthetic indices of apple leaves ‎under different soil management and fertilization [Volume 53, Issue 2, 2022, Pages 391-404]
G
  • Gene pyramiding The effect of pyramiding resistance control genes on viral disease of tomato yellow ‎leaf curl virus (TYLCV) on photosynthetic pigments and some physiological traits in ‎different lines [Volume 53, Issue 4, 2022, Pages 837-848]
  • Genetic relationship Effect of pollen grain sources on the fruit and seed formation of the Clementine ‎mandarin and the role of genetic similarity of the pollen sources in fertilization ‎ [Volume 53, Issue 1, 2022, Pages 143-156]
  • Genetic variation The study of genetic variation and determine of phenological, morphological and ‎pomological characteristics of some selected genotypes of sweet cherry in Khorasan ‎Razavi province conditions [Volume 53, Issue 1, 2022, Pages 1-13]
  • Grafting Evaluation the efficiency of Citrullus colocynthis and Cucumis metuliferus as ‎rootstocks for cucumber to increase the salinity resistance compared to the ‎commercial rootstock of Cobalt [Volume 53, Issue 3, 2022, Pages 807-822]
  • Greenhouse Effect of two mycorrhizal fungi species on ionic competition and ‎morphophysiological characteristics of gloxinia (Sinningia speciosa (Lodd.) Hiern.)‎ [Volume 53, Issue 2, 2022, Pages 521-530]
  • Growth Effect of temperature, storage period and bulblet size on growth of hyacinth bulblet ‎‎(Hyacinthus orientalis L.)‎ [Volume 53, Issue 4, 2022, Pages 947-955]
  • Growth regulator Evaluation of melatonin efficacy in maintaining qualitative, phytochemical properties ‎and increasing storage life of raspberry fruit (Rubus ulmifolius subsp. Sanctus)‎ [Volume 53, Issue 1, 2022, Pages 225-237]
  • Guilan Evaluation of nutritional status of kiwi vineyards in Guilan province using ‎Compositional Nutrient Diagnosis (CND) method [Volume 53, Issue 4, 2022, Pages 891-903]
H
  • Harvest time Vegetative and reproductive characteristics of Miyagawa Satsuma mandarin on ‎Swingle citrumelo in alluvial and piedmont-plain of East Mazandaran [Volume 53, Issue 1, 2022, Pages 117-128]
  • Heavy metals Study on effect of manure on phytoremediation of blanket flower ‎‎(Gaillardia grandiflora) and soil lead uptake [Volume 53, Issue 1, 2022, Pages 157-170]
  • Hemp Evaluation of morphological traits and functional characteristics of hemp (Cannabis ‎sativa L.) by stability test [Volume 53, Issue 2, 2022, Pages 381-390]
  • Humic Acid The effect of organic matter and type of culture medium on vegetative ‎characteristics, enzymatic activity and essential oil of lemon balm (Melissa ‎officinalis L.) under salinity stress [Volume 53, Issue 3, 2022, Pages 691-706]
  • Humic Acid Study the effect of plant growth biostimulants on total tuber yield, marketable tuber ‎yield and qualitative characteristics of potato‏ ‏‎(Sante cultivar)‎ [Volume 53, Issue 3, 2022, Pages 769-783]
I
  • Ionic leakage percent Effect of drought stress and foliar application of salicylic acid on some morphological ‎and physiologicalcharacters of withania (Withania coagulans Dunal.)‎ [Volume 53, Issue 3, 2022, Pages 601-613]
  • Iris Phytochemical evaluation and antioxidant activity of essential oil byproducts of ‎German iris hybrids and parents (Iris germanica L.) ‎ [Volume 53, Issue 4, 2022, Pages 989-1001]
L
  • Leaf area Effect of severity of balance pruning and green pruning on some physiological, ‎qualitative and yield traits of table grape (Vitis vinifera L. cv. Yaghouti) in the Sistan ‎region [Volume 53, Issue 4, 2022, Pages 1021-1031]
  • Leaf chlorophyll fluorescence Effect of different light spectra on growth characteristics and photosynthesis yield of four ‎cultivars of coleus (Solenostemon scutellarioides L.)‎ [Volume 53, Issue 1, 2022, Pages 45-58]
  • Lettuce Effect of zinc enrichment of agricultural waste compost on yield and some ‎qualitative characteristics of lettuce in greenhouse cultivation (Lactuca sativa L.‎‏ (‏ [Volume 53, Issue 3, 2022, Pages 707-720]
  • Lilium Comparison of Bulblet Production, Enlargement, and Dormancy Breaking in some ‎Commercial hybrid Lilium Cultivars in greenhouse ‎ [Volume 53, Issue 4, 2022, Pages 1003-1020]
M
  • Magnesium Effect of two mycorrhizal fungi species on ionic competition and ‎morphophysiological characteristics of gloxinia (Sinningia speciosa (Lodd.) Hiern.)‎ [Volume 53, Issue 2, 2022, Pages 521-530]
  • Malondialdehyde Study of some physiological and biochemical reactions in some Iranian native roses ‎to water deficit stress [Volume 53, Issue 1, 2022, Pages 99-115]
  • Malondialdehyde Effect of different levels of biochar, hydrochar and salicylic acid on the growth of ‎Calendula officinalis L.‎ [Volume 53, Issue 3, 2022, Pages 553-566]
  • Marigold Qualitative evaluation and application of rice husk compost produced by ‎Phanerocaete chrysosporium for marigold cultivation [Volume 53, Issue 4, 2022, Pages 937-946]
  • Medicinal plant Evaluation quantitative, qualitative traits and elements adsorption of lemon verbena (Lippia ‎citriodora L.) under biochar, vermicompost and plant growth promoting rhizobacteria ‎ [Volume 53, Issue 3, 2022, Pages 667-679]
  • Microbial contamination Effect of ozone and Satureja khuzistanica extract on the shelf life and quality of ‎pomegranate arils cv. Malas Saveh‎ [Volume 53, Issue 4, 2022, Pages 1045-1059]
  • Modified atmosphere Effect of modified atmosphere packaging and cinnamaldehyde on sensorial ‎characteristics and microbial contamination of pomegranate arils ‎ [Volume 53, Issue 1, 2022, Pages 257-270]
  • Morphological marker Study of distinguishing traits in some Iranian sweet cherrycultivars and genotypes ‎ [Volume 53, Issue 3, 2022, Pages 751-767]
  • Mucilage Evaluation of morphological diversity of some Plantago ovata ecotypes [Volume 53, Issue 1, 2022, Pages 171-180]
  • Mutation induction Evaluation of some characteristics of the fourth generation of common purslane ‎‎(Portulaca oleracea L.) mutated from treatment with dimethyl sulfate ‎ [Volume 53, Issue 4, 2022, Pages 881-890]
N
  • N2 injection Response of growth, physiological characteristics and concentration of some mineral ‎nutrients of local grafted watermelon to oxygen deficiency stress in hydroponic ‎system [Volume 53, Issue 3, 2022, Pages 647-665]
  • Naphthalene acetic acid‎ Comparison of Bulblet Production, Enlargement, and Dormancy Breaking in some ‎Commercial hybrid Lilium Cultivars in greenhouse ‎ [Volume 53, Issue 4, 2022, Pages 1003-1020]
  • Natural Antioxidant Phytochemical evaluation and antioxidant activity of essential oil byproducts of ‎German iris hybrids and parents (Iris germanica L.) ‎ [Volume 53, Issue 4, 2022, Pages 989-1001]
  • Nitrate The impact of integrated management of nitrogen fertilizers on growth indices, yield ‎and qualitative characteristics of potato (Savalan cultivar)‎ [Volume 53, Issue 1, 2022, Pages 193-207]
  • Nitrate Study the effect of plant growth biostimulants on total tuber yield, marketable tuber ‎yield and qualitative characteristics of potato‏ ‏‎(Sante cultivar)‎ [Volume 53, Issue 3, 2022, Pages 769-783]
  • Nutritional disorders Effects of leaf nutrient contents on photosynthetic indices in Olives tree [Volume 53, Issue 2, 2022, Pages 309-320]
O
  • Oil Evaluation of morphological traits and functional characteristics of hemp (Cannabis ‎sativa L.) by stability test [Volume 53, Issue 2, 2022, Pages 381-390]
  • Osmoregulators Response of growth, physiological characteristics and concentration of some mineral ‎nutrients of local grafted watermelon to oxygen deficiency stress in hydroponic ‎system [Volume 53, Issue 3, 2022, Pages 647-665]
  • Oxygen stress Response of growth, physiological characteristics and concentration of some mineral ‎nutrients of local grafted watermelon to oxygen deficiency stress in hydroponic ‎system [Volume 53, Issue 3, 2022, Pages 647-665]
P
  • PAL gene The effect of pyramiding resistance control genes on viral disease of tomato yellow ‎leaf curl virus (TYLCV) on photosynthetic pigments and some physiological traits in ‎different lines [Volume 53, Issue 4, 2022, Pages 837-848]
  • Peel thickness Effect of foliar nutrition of 'Page' mandarin on preharvest fruit splitting, ‎polygalacturonase activity and yield traits [Volume 53, Issue 2, 2022, Pages 333-340]
  • Peel thickness The effect of fruit position in the canopy and potassium and calcium foliar ‎application on physico-chemical characteristics of ‘Thomson Navel’ sweet orange [Volume 53, Issue 2, 2022, Pages 479-491]
  • Phosphorus Effect of two mycorrhizal fungi species on ionic competition and ‎morphophysiological characteristics of gloxinia (Sinningia speciosa (Lodd.) Hiern.)‎ [Volume 53, Issue 2, 2022, Pages 521-530]
  • Physiological traits Evaluation the efficiency of Citrullus colocynthis and Cucumis metuliferus as ‎rootstocks for cucumber to increase the salinity resistance compared to the ‎commercial rootstock of Cobalt [Volume 53, Issue 3, 2022, Pages 807-822]
  • Phytochemical Phytochemical evaluation and antioxidant activity of essential oil byproducts of ‎German iris hybrids and parents (Iris germanica L.) ‎ [Volume 53, Issue 4, 2022, Pages 989-1001]
  • Phytohormone Impressibility of Purple Coneflower (Echinacea purpurea L. Moench) from Salicylic ‎acid and Methyl Jasmonate Elicitors by Monitoring of‏ ‏Morpho-physiological Traits [Volume 53, Issue 2, 2022, Pages 405-422]
  • Phytoremediation Study on effect of manure on phytoremediation of blanket flower ‎‎(Gaillardia grandiflora) and soil lead uptake [Volume 53, Issue 1, 2022, Pages 157-170]
  • Plane leaf Evaluation of the effect of nitrate to ammonium ratio and substrate on the quality of ‎Phalaenopsis orchid ‎ [Volume 53, Issue 3, 2022, Pages 579-590]
  • Plant extract Effect of ozone and Satureja khuzistanica extract on the shelf life and quality of ‎pomegranate arils cv. Malas Saveh‎ [Volume 53, Issue 4, 2022, Pages 1045-1059]
  • Plant growth retardants Investigation of dwarfness effect of trinexapac-ethyl on Zinnia elegans ‘State fair ‎mix’‎ [Volume 53, Issue 3, 2022, Pages 591-599]
  • Pollen germination Effect of pollen grain sources on the fruit and seed formation of the Clementine ‎mandarin and the role of genetic similarity of the pollen sources in fertilization ‎ [Volume 53, Issue 1, 2022, Pages 143-156]
  • Principal component analysis Effects of leaf nutrient contents on photosynthetic indices in Olives tree [Volume 53, Issue 2, 2022, Pages 309-320]
  • Principal coordinate analysis Evaluation of some characteristics of the fourth generation of common purslane ‎‎(Portulaca oleracea L.) mutated from treatment with dimethyl sulfate ‎ [Volume 53, Issue 4, 2022, Pages 881-890]
  • Protein Study the effect of plant growth biostimulants on total tuber yield, marketable tuber ‎yield and qualitative characteristics of potato‏ ‏‎(Sante cultivar)‎ [Volume 53, Issue 3, 2022, Pages 769-783]
  • Prunus Molecular studies and the morpho-physiological response of some wild cherry ‎genotypes under drought stress [Volume 53, Issue 4, 2022, Pages 967-976]
  • Pseudomonas‎ Effect of nitrogen fixing and phosphorus solubilizing bacteria on quantitative and ‎qualitative characteristics in two varieties of begonia (Begonia semperflorens‏(‏ [Volume 53, Issue 3, 2022, Pages 615-628]
  • Pseudomonas putida Effects of plant growth promoting rhizobacteria on salinity tolerance of ornamental ‎cabbage (Brassica oleraceae L. cv. Kamome)‎ [Volume 53, Issue 2, 2022, Pages 423-438]
  • Purple coneflower Impressibility of Purple Coneflower (Echinacea purpurea L. Moench) from Salicylic ‎acid and Methyl Jasmonate Elicitors by Monitoring of‏ ‏Morpho-physiological Traits [Volume 53, Issue 2, 2022, Pages 405-422]
Q
  • Quantitative and qualitative traits Effect of deficit irrigation on yield, yield component and water use efficiency in some ‎potato (Solanum tuberosum L.) cultivars from diallel crossing [Volume 53, Issue 2, 2022, Pages 531-542]
R
  • Rootstock Effects of bitter apple and Shintosa rootstocks on phenotypic and physiological ‎properties of Citrullus lunatusc cv. Crimson Sweet under water deficit irrigation in ‎field condition [Volume 53, Issue 3, 2022, Pages 567-577]
  • Rosa damascena Mill Effects of different levels of vermicompost on flower yield and its components in ‎genotypes of Damask rose (Rosa damascena Mill.) in Golestan province [Volume 53, Issue 1, 2022, Pages 75-85]
  • Rutin Evaluating the content of some bioactive secondary metabolites and flavonoids in ‎Atriplex patula at different phenological stages [Volume 53, Issue 4, 2022, Pages 859-868]
S
  • Saffron Study of morphophysiological attributes of two saffron ecotypes treated with ‎Bacillus subtilis under Zanjan climatic conditions [Volume 53, Issue 1, 2022, Pages 15-30]
  • SIIG Evaluation of desirability index in selection of apple cultivars using adjusted ‎selection index of ideal genotypes (ASIIG)‎ [Volume 53, Issue 3, 2022, Pages 544-552]
  • Sodium Chloride The effect of organic matter and type of culture medium on vegetative ‎characteristics, enzymatic activity and essential oil of lemon balm (Melissa ‎officinalis L.) under salinity stress [Volume 53, Issue 3, 2022, Pages 691-706]
  • Somatic embryo Effect of explants and some plant growth regulators on regeneration and amount of ‎periwinkle’s vincristine (Catharanthus roseus L.)‎ [Volume 53, Issue 3, 2022, Pages 785-793]
  • Stability Qualitative evaluation and application of rice husk compost produced by ‎Phanerocaete chrysosporium for marigold cultivation [Volume 53, Issue 4, 2022, Pages 937-946]
  • Storage period The effect of postharvest phenylalanine treatment on physicochemical attributes of ‎cornelian cherry fruits during cold storage [Volume 53, Issue 2, 2022, Pages 295-308]
  • Stress Evaluation of freezing stress in withania (Withania coagulans‏ ‏Dun) under controlled ‎conditions [Volume 53, Issue 2, 2022, Pages 341-350]
  • Super High Density‎ Effects of leaf nutrient contents on photosynthetic indices in Olives tree [Volume 53, Issue 2, 2022, Pages 309-320]
  • Symbiosis Effect of two mycorrhizal fungi species on ionic competition and ‎morphophysiological characteristics of gloxinia (Sinningia speciosa (Lodd.) Hiern.)‎ [Volume 53, Issue 2, 2022, Pages 521-530]
  • Synergism Effect of two mycorrhizal fungi species on ionic competition and ‎morphophysiological characteristics of gloxinia (Sinningia speciosa (Lodd.) Hiern.)‎ [Volume 53, Issue 2, 2022, Pages 521-530]
T
  • Tarom Investigation of quantitative and qualitative characteristics of fruit and oil of four ‎olive cultivars in Tarom region ‎ [Volume 53, Issue 2, 2022, Pages 285-294]
  • Tillage system Evaluation of nutrient concentrations and photosynthetic indices of apple leaves ‎under different soil management and fertilization [Volume 53, Issue 2, 2022, Pages 391-404]
  • TOPSIS‎ Evaluation of desirability index in selection of apple cultivars using adjusted ‎selection index of ideal genotypes (ASIIG)‎ [Volume 53, Issue 3, 2022, Pages 544-552]
  • TSS The effect of fruit position in the canopy and potassium and calcium foliar ‎application on physico-chemical characteristics of ‘Thomson Navel’ sweet orange [Volume 53, Issue 2, 2022, Pages 479-491]
U
  • Urea The impact of integrated management of nitrogen fertilizers on growth indices, yield ‎and qualitative characteristics of potato (Savalan cultivar)‎ [Volume 53, Issue 1, 2022, Pages 193-207]
W
  • Walnut Evaluation of genetic diversity among some selected walnut by using morphological ‎and pomological characteristics [Volume 53, Issue 1, 2022, Pages 209-224]
  • Waste‎ Phytochemical evaluation and antioxidant activity of essential oil byproducts of ‎German iris hybrids and parents (Iris germanica L.) ‎ [Volume 53, Issue 4, 2022, Pages 989-1001]
  • Water deficit‎ Effects of bitter apple and Shintosa rootstocks on phenotypic and physiological ‎properties of Citrullus lunatusc cv. Crimson Sweet under water deficit irrigation in ‎field condition [Volume 53, Issue 3, 2022, Pages 567-577]
  • Watermelon Response of growth, physiological characteristics and concentration of some mineral ‎nutrients of local grafted watermelon to oxygen deficiency stress in hydroponic ‎system [Volume 53, Issue 3, 2022, Pages 647-665]
Y
  • Yield‎ Vegetative and reproductive characteristics of Miyagawa Satsuma mandarin on ‎Swingle citrumelo in alluvial and piedmont-plain of East Mazandaran [Volume 53, Issue 1, 2022, Pages 117-128]
Z
  • Zinnia elegans Investigation of dwarfness effect of trinexapac-ethyl on Zinnia elegans ‘State fair ‎mix’‎ [Volume 53, Issue 3, 2022, Pages 591-599]