Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Keyword Index
A
  • Abscisic acid Effects of Jasmonic acid and abscisic acid on metabolism of strawberry under NaCl stress [Volume 50, Issue 3, 2019, Pages 595-607]
  • Active substances Effect of proline and salicylic acid on morphological and phytochemical characteristics of Stevia rebaudiana (Bert.) [Volume 50, Issue 1, 2019, Pages 209-219]
  • Aerial parts Study of growth, yield and essential oil composition in two medicinal species, Nepeta kotschyi var. persica and N. glomerulosa [Volume 50, Issue 2, 2019, Pages 473-482]
  • Affinity Vegetative characteristics of Miyagawa Satsuma mandarin on six different rootstocks in East of Mazandaran [Volume 50, Issue 3, 2019, Pages 683-695]
  • Agricultural wates Investigating the effects of substrate and nutritional supplements on some vegetative and reproductive characteristics of salmon oyster mushroom (Pleurotus djamor) [Volume 50, Issue 3, 2019, Pages 571-585]
  • Agrobacterium rhizogenes Feasibility of hairy root induction in two Hyssopus species ‎‎(H. officinalis and H. angustifolius) ‎ [Volume 50, Issue 4, 2019, Pages 803-813]
  • Amino acid Effect of proline and salicylic acid on morphological and phytochemical characteristics of Stevia rebaudiana (Bert.) [Volume 50, Issue 1, 2019, Pages 209-219]
  • Anise Evaluation the effect of vermicompost different levels and mycorrhiza fungi on yield and essential oil production of Anise (Pimpinella anisum L.) [Volume 50, Issue 2, 2019, Pages 325-335]
  • Anther Optimizing plant regeneration through somatic embryogenesis in six grapevine (Vitis ‎vinifera L.) cultivars [Volume 50, Issue 4, 2019, Pages 935-945]
  • Anthocyanin Effect of sodium alginate on the shelf life of strawberry fruits (Fragaria ananassa L.cv. Gaviota) [Volume 50, Issue 3, 2019, Pages 515-526]
  • Anthocyanin Effect of Amino acids and Pepton foliar applications on quality and storage life of pomegranate fruit cv. Malas-e- Save [Volume 50, Issue 3, 2019, Pages 527-537]
  • Antioxidant Effect of foliar application of iron and zinc on some quantitative and qualitative attributes of apple fruit ‘Delbar estival’ [Volume 50, Issue 2, 2019, Pages 265-274]
  • Antioxidant activity Evaluation of biochemical parameters and antioxidant activity of basil (Ocimum ‎basilicum L.) in response to fulvic acid and fertilizer (NPK)‎ [Volume 50, Issue 4, 2019, Pages 791-802]
  • Antioxidant activity Effect of ϒ-aminobutyric acid (GABA), humic acid and salicylic acid on some ‎morphophysiological responses and antioxidant characters of Catharanthusroseus L‏.‏‎ (G.Don)‎ [Volume 50, Issue 4, 2019, Pages 993-1008]
  • Antioxidant Enzymes Changes in morpho-physiological characteristics and the leaf and flower essential oils yeild of coneflower [Echinacea purpurea (L.) Moench] with sodium nitroprusside (SNP) foliar application under drought stress [Volume 50, Issue 2, 2019, Pages 375-391]
  • Antioxidant Enzymes Effect of salinity stress on some physiological traits of selected citrus seedlings and identification of tolerant genotypes [Volume 50, Issue 2, 2019, Pages 421-433]
  • Antioxidant Enzymes Effect of foliar spray of calcium lactate on physiological characteristics, antioxidant activity and yield of lettuce (Lactuca sativa L.) under deficit irrigation [Volume 50, Issue 3, 2019, Pages 649-665]
  • Antioxidant Enzymes Effects of aminolevulinic acid on growth, antioxidant activity and anthocyanin accumulation of apple explants under salinity stress in in vitro culture conditions [Volume 50, Issue 3, 2019, Pages 667-681]
  • Antioxidants Effect of foliar application of potassium iodate on strawberry tolerance to salinity stress [Volume 50, Issue 2, 2019, Pages 361-374]
  • Apple chlorotic leaf spot virus Molecular assessment of thermotherapy and meristem culture efficiency on some ‎virus’s eradication from important commercial pear cultivars (Pyrus communis L.)‎ [Volume 50, Issue 4, 2019, Pages 983-992]
  • Apple cultivars and rootstocks Comparision of the methods for evaluating iron chlorosis resistance in different apple scion/ rootstock combinations [Volume 50, Issue 2, 2019, Pages 393-407]
  • Apple stem grooving virus Molecular assessment of thermotherapy and meristem culture efficiency on some ‎virus’s eradication from important commercial pear cultivars (Pyrus communis L.)‎ [Volume 50, Issue 4, 2019, Pages 983-992]
  • Apple stem pitting virus Molecular assessment of thermotherapy and meristem culture efficiency on some ‎virus’s eradication from important commercial pear cultivars (Pyrus communis L.)‎ [Volume 50, Issue 4, 2019, Pages 983-992]
  • Auxin Effect of plant growth regulators on germination of immature orchid seeds in two ‎culture media laboratory ‎ [Volume 50, Issue 4, 2019, Pages 959-965]
  • Azospirillum Effect of application of biofertilizers on yield, quality and antioxidant capacity of tomato fruit [Volume 50, Issue 3, 2019, Pages 621-632]
  • Azotobacter/Azospirillum Effects of organic, biological and chemical N-fertilizers on some quantity and quality ‎characteristics of Thompson seedless grape [Volume 50, Issue 4, 2019, Pages 947-957]
  • Azotobater Effect of application of biofertilizers on yield, quality and antioxidant capacity of tomato fruit [Volume 50, Issue 3, 2019, Pages 621-632]
B
  • BA Effect of culture media and plant growth regulators on micropropagation of two ‎Prunus rootstocks (CAB 6p and JASPI) ‎ [Volume 50, Issue 4, 2019, Pages 851-864]
  • BAP Study of Interaction effect of culture media and growth regulator concentrations on Micro propagation of pear vigorous rootstock (Pyrus betulifolia) [Volume 50, Issue 1, 2019, Pages 25-33]
  • Basal MS medium Effect of culture media and plant growth regulators on in vitro growth and production of secondary metabolites in Vaccinium arctostaphylos L. [Volume 50, Issue 2, 2019, Pages 435-448]
  • Basil Evaluation of biochemical parameters and antioxidant activity of basil (Ocimum ‎basilicum L.) in response to fulvic acid and fertilizer (NPK)‎ [Volume 50, Issue 4, 2019, Pages 791-802]
  • Benzyladenine (BA) Regeneration of Viola odorota plant from petiole callus [Volume 50, Issue 2, 2019, Pages 449-456]
  • Biochemical assessment Comparision of the methods for evaluating iron chlorosis resistance in different apple scion/ rootstock combinations [Volume 50, Issue 2, 2019, Pages 393-407]
  • Biostimulator Evaluation of organic, chemical, biological and amino acids application on ‎quantitative and qualitative characteristics of chamomile (Matricaria chamomilla ‎L.) at different harvesting [Volume 50, Issue 4, 2019, Pages 755-767]
  • Borage The effect of organic fertilizer and mycorrhizal fungus on morphological characteristics, shoot biomass and mucilage of borage (Borago officinalis) [Volume 50, Issue 3, 2019, Pages 561-570]
  • Boric acid Effect of nitrogen and boron fertilizers on the yield and concentration of mineral ‎elements of karela fruit (Momordica charantia L.)‎ [Volume 50, Issue 4, 2019, Pages 901-909]
  • Bud 9 apple Effects of aminolevulinic acid on growth, antioxidant activity and anthocyanin accumulation of apple explants under salinity stress in in vitro culture conditions [Volume 50, Issue 3, 2019, Pages 667-681]
C
  • Cadmium Effect of cadmium and lead on morpho-physiological traits and Photosynthesis of ‎sweet basil (Ocimum basilicum L.)‎ [Volume 50, Issue 4, 2019, Pages 839-849]
  • Caffeic acid derivates Evaluation of phytochemical properties of purple coneflower [Echinacea purpurea (L.) Moench] flowers in intercropping with green beans and different summer time planting dates [Volume 50, Issue 1, 2019, Pages 61-76]
  • Calcium Determination of nutritive value and antioxidant capacity of various organs of two Iranian Valak species (Allium akaka S.G. Gmelin and Allium elburzense W.) in different habitates conditions and field [Volume 50, Issue 1, 2019, Pages 105-118]
  • Candidatus Phytoplasma aurantifolia Monitoring of the leaf biochemical compositions in Mexican lime (Citrus aurantifolia Swingle) during the progression of Witches’ Broom Disease of Lime (WBDL) [Volume 50, Issue 3, 2019, Pages 733-743]
  • Canonical correlation Determination of nutritive value and antioxidant capacity of various organs of two Iranian Valak species (Allium akaka S.G. Gmelin and Allium elburzense W.) in different habitates conditions and field [Volume 50, Issue 1, 2019, Pages 105-118]
  • Carotenoid Effects of Nano silver on bacterial contamination and morphological and biochemical indices of in vitro GN15 almond rootstock [Volume 50, Issue 1, 2019, Pages 119-128]
  • Carotenoids Effect of salicylic acid and methyl jasmonate on morphological traits, enzymatic activity and essential oil percentage of purple coneflower plant (Echinacea purpurea L.) in Zanjan climate [Volume 50, Issue 1, 2019, Pages 91-103]
  • Carotenoids Effect of cadmium and lead on morpho-physiological traits and Photosynthesis of ‎sweet basil (Ocimum basilicum L.)‎ [Volume 50, Issue 4, 2019, Pages 839-849]
  • Catalase Morphological, physiological and biochemical changes of young plants of some olive cultivars (Olea europaea L.) under drought stress conditions [Volume 50, Issue 2, 2019, Pages 275-286]
  • Catalase Effect of different levels of salinity on growth indices, mineral absorption, antioxidant enzymes activity and some physiological traits of roots and leaf in GN15 hybrid rootstocks [Volume 50, Issue 2, 2019, Pages 483-500]
  • Catalase Response of potato’s cultivars and promising clones to osmotic and temperature stress under in vitro conditions [Volume 50, Issue 3, 2019, Pages 633-648]
  • Caucasian whortleberry Effect of culture media and plant growth regulators on in vitro growth and production of secondary metabolites in Vaccinium arctostaphylos L. [Volume 50, Issue 2, 2019, Pages 435-448]
  • Chamomile Evaluation of organic, chemical, biological and amino acids application on ‎quantitative and qualitative characteristics of chamomile (Matricaria chamomilla ‎L.) at different harvesting [Volume 50, Issue 4, 2019, Pages 755-767]
  • Cherry Effect of culture media and plant growth regulators on micropropagation of two ‎Prunus rootstocks (CAB 6p and JASPI) ‎ [Volume 50, Issue 4, 2019, Pages 851-864]
  • Chlorophyll Effect of salicylic acid and methyl jasmonate on morphological traits, enzymatic activity and essential oil percentage of purple coneflower plant (Echinacea purpurea L.) in Zanjan climate [Volume 50, Issue 1, 2019, Pages 91-103]
  • Chlorophyll Effects of Nano silver on bacterial contamination and morphological and biochemical indices of in vitro GN15 almond rootstock [Volume 50, Issue 1, 2019, Pages 119-128]
  • Chlorophyll The effects of harvesting stage and chitosan coating on quality and shelf-life of Physalis angulata L. [Volume 50, Issue 1, 2019, Pages 173-186]
  • Chlorophyll Effect of proline and salicylic acid on morphological and phytochemical characteristics of Stevia rebaudiana (Bert.) [Volume 50, Issue 1, 2019, Pages 209-219]
  • Chlorophyll Effect of salinity stress on some physiological traits of selected citrus seedlings and identification of tolerant genotypes [Volume 50, Issue 2, 2019, Pages 421-433]
  • Chlorophyll Effect of different levels of salinity on growth indices, mineral absorption, antioxidant enzymes activity and some physiological traits of roots and leaf in GN15 hybrid rootstocks [Volume 50, Issue 2, 2019, Pages 483-500]
  • Chlorophyll Effect of symbiosis of several mycorrhiza arbuscular fungi species on some quality ‎and physiological indices of potted lisianthus flower ‎(Eustoma grandiflorum ‘Matador Blue’)‎ [Volume 50, Issue 4, 2019, Pages 815-824]
  • Chlorophyll Effect of cadmium and lead on morpho-physiological traits and Photosynthesis of ‎sweet basil (Ocimum basilicum L.)‎ [Volume 50, Issue 4, 2019, Pages 839-849]
  • Chlorophyll fluorescence Evaluation of some physiological responses to drought stress in grafted and ungrafted almond rootstocks [Volume 50, Issue 2, 2019, Pages 311-323]
  • Chlorophyll index Effects of organic, biological and chemical N-fertilizers on some quantity and quality ‎characteristics of Thompson seedless grape [Volume 50, Issue 4, 2019, Pages 947-957]
  • Cluster Analysis Morphological variation of some capsicum (Capsicum annuum L.) lines using multivariate statistical analysis [Volume 50, Issue 1, 2019, Pages 129-140]
  • Cluster Analysis Evaluation of genetic diversity in local cultivars and genotypes of grape (Vitis vinifera) using ISSR Markers [Volume 50, Issue 1, 2019, Pages 197-207]
  • Cluster Analysis Study of vegetative, pomological characters and yield of some imported pear cultivars in Urmia climatic conditions [Volume 50, Issue 2, 2019, Pages 337-348]
  • Contaminated soils Effect of cadmium and lead on morpho-physiological traits and Photosynthesis of ‎sweet basil (Ocimum basilicum L.)‎ [Volume 50, Issue 4, 2019, Pages 839-849]
  • Contamination Effects of Nano silver on bacterial contamination and morphological and biochemical indices of in vitro GN15 almond rootstock [Volume 50, Issue 1, 2019, Pages 119-128]
  • Crocin Effects of planting date and nano fertilizers on quantity and quality features of ‎saffron in Guilan [Volume 50, Issue 4, 2019, Pages 879-890]
  • Cultivar distinctness Evaluation of quince (Cydonia oblonga Mill.) seedlings originated from North West ‎of Iran and preliminary selection of promising genotypes [Volume 50, Issue 4, 2019, Pages 967-981]
  • Cultivation method Vase life and physiological reaction of oriental lilium 'Casa Blanca' to silicon as a quasi-essential element under soilless cultivation system [Volume 50, Issue 1, 2019, Pages 141-150]
  • Culture medium Effects of media cultures and plant growth regulators on micropropagation of CAB-6P cherry semi-dwarf rootstock [Volume 50, Issue 1, 2019, Pages 187-196]
D
  • Deficit irrigation Photosynthesis evaluation and Response of stomata in deficit irrigation and partial root zone drying in potato (Solanum tuberosum L.) [Volume 50, Issue 3, 2019, Pages 709-722]
  • Drought Photosynthesis evaluation and Response of stomata in deficit irrigation and partial root zone drying in potato (Solanum tuberosum L.) [Volume 50, Issue 3, 2019, Pages 709-722]
E
  • Economic performance Evaluation the effect of vermicompost different levels and mycorrhiza fungi on yield and essential oil production of Anise (Pimpinella anisum L.) [Volume 50, Issue 2, 2019, Pages 325-335]
  • Elements Effect of symbiosis of several mycorrhiza arbuscular fungi species on some quality ‎and physiological indices of potted lisianthus flower ‎(Eustoma grandiflorum ‘Matador Blue’)‎ [Volume 50, Issue 4, 2019, Pages 815-824]
  • Embryo rescue Interspecific hybridization between Lilium ledebourii and commercial cultivars of lilium by cut-style method and ovary slice culture [Volume 50, Issue 2, 2019, Pages 287-294]
  • Endemic Influence of some climatic and soil conditions on essential oil quantity and quality of different Thymus daenensis Celak subsp. daenensis ecotypes [Volume 50, Issue 1, 2019, Pages 13-23]
  • Enzyme activity Influence of UV-C irradiation on some phytochemicals and antioxidant activities in ‘Sultana’ table grape skin [Volume 50, Issue 2, 2019, Pages 457-472]
  • Essential oil Study on chemical compositions of essential oil of some Salvia santolinifolia Boiss. Ecotypes [Volume 50, Issue 3, 2019, Pages 745-754]
  • Essential oil Evaluation of organic, chemical, biological and amino acids application on ‎quantitative and qualitative characteristics of chamomile (Matricaria chamomilla ‎L.) at different harvesting [Volume 50, Issue 4, 2019, Pages 755-767]
  • Essential oils Effect of savory and clove essential oils on vase life, flower and leaf water balance in cut rose flower cv. Velvet [Volume 50, Issue 1, 2019, Pages 163-172]
  • Ethylene Influence of canopy spraying with sodium selenate on selenium biofortification and fruit quality maintenance of 'Starking Delicious' apple during storage [Volume 50, Issue 3, 2019, Pages 501-514]
F
  • Fe-efficiency Comparision of the methods for evaluating iron chlorosis resistance in different apple scion/ rootstock combinations [Volume 50, Issue 2, 2019, Pages 393-407]
  • Flower Diameter Identification of morphological and phonological characteristics and determination of N, P, K and essential oils in four accession of Stachys pilifera L. vin Kohgiluyeh and Boyer-Ahmad [Volume 50, Issue 1, 2019, Pages 233-242]
  • Flower Diameter Improvement of some growth traits of gerbera flower (Gerbera jamesonii) by using ‎mineral nutrition at different stages of plant growth under effect of salinity stress [Volume 50, Issue 4, 2019, Pages 865-878]
  • Flower dry matter Evaluation of phytochemical properties of purple coneflower [Echinacea purpurea (L.) Moench] flowers in intercropping with green beans and different summer time planting dates [Volume 50, Issue 1, 2019, Pages 61-76]
  • Flowering Improvement of some growth traits of gerbera flower (Gerbera jamesonii) by using ‎mineral nutrition at different stages of plant growth under effect of salinity stress [Volume 50, Issue 4, 2019, Pages 865-878]
  • Flower quality Effect of silicon and salicylic acid on lignin formation and antioxidant enzymes in gerbera flower [Volume 50, Issue 1, 2019, Pages 77-89]
  • Flower yield Evaluation of organic, chemical, biological and amino acids application on ‎quantitative and qualitative characteristics of chamomile (Matricaria chamomilla ‎L.) at different harvesting [Volume 50, Issue 4, 2019, Pages 755-767]
  • Foliar Application Changes in morpho-physiological characteristics and the leaf and flower essential oils yeild of coneflower [Echinacea purpurea (L.) Moench] with sodium nitroprusside (SNP) foliar application under drought stress [Volume 50, Issue 2, 2019, Pages 375-391]
  • Food elements Study Effect of Potassium, Zinc and Boron foliar application on fatty acid compositions of three Olive cultivar [Volume 50, Issue 3, 2019, Pages 609-620]
  • Fragaria × ananassa Duch Effect of foliar application of Brassinosteroids on growth, yield and fruit quality of two strawberry cultivars under salt stress in soilless culture [Volume 50, Issue 3, 2019, Pages 697-707]
  • Freezing stress Effects of salicylic acid on winter freezing tolerance in grapevine ‎‎(Vitis vinifera cv. Shahani)‎ [Volume 50, Issue 4, 2019, Pages 911-933]
  • Fruit body Evaluation effects of substrate enrichment by chemical and biological supplements on some qualitative characteristics and yield of oyster mushroom (Pleurotus ostreatus) [Volume 50, Issue 2, 2019, Pages 295-310]
  • Fruit set percent The effect of urea foliar spray time on yield and fruit quality of ‘Thomson Navel’ sweet orange trees [Volume 50, Issue 2, 2019, Pages 349-359]
G
  • Genetic diversity Investigation of polymorphism in different acid lime (Citrus aurantifolia Swingle) genotypes with free witches broom disease by molecular markers of SSR and ISSR [Volume 50, Issue 1, 2019, Pages 1-11]
  • Genetic diversity Evaluation of genetic diversity of flower yield and its components in 12 local genotypes of Rosa damascena Mill. in Kurdistan province [Volume 50, Issue 3, 2019, Pages 723-732]
  • Genetic diversity Determination of Persian walnut yield components and its correlation with ‎phenological, morphological and biochemical traits [Volume 50, Issue 3, 2019, Pages 549-560]
  • Grapevine Effects of salicylic acid on winter freezing tolerance in grapevine ‎‎(Vitis vinifera cv. Shahani)‎ [Volume 50, Issue 4, 2019, Pages 911-933]
  • Gynociousy The evaluation of cross progeny between Elite lines and commercial hybrid ‘Negeen’ [Volume 50, Issue 3, 2019, Pages 539-548]
H
  • Hakhamaneshian period Study concept and application of paradise with style of pre-Islam period [Volume 50, Issue 1, 2019, Pages 35-46]
  • Helio thermal unit Study on the agro-meteorological indices at different phenological stages and yield ‎of new potato cultivars in winter planting [Volume 50, Issue 4, 2019, Pages 769-778]
  • Hyssopus Feasibility of hairy root induction in two Hyssopus species ‎‎(H. officinalis and H. angustifolius) ‎ [Volume 50, Issue 4, 2019, Pages 803-813]
I
  • IBA Effect of culture media and plant growth regulators on micropropagation of two ‎Prunus rootstocks (CAB 6p and JASPI) ‎ [Volume 50, Issue 4, 2019, Pages 851-864]
  • In vitro micro-propagation Effect of culture media and plant growth regulators on in vitro growth and production of secondary metabolites in Vaccinium arctostaphylos L. [Volume 50, Issue 2, 2019, Pages 435-448]
  • Iranian garden Study concept and application of paradise with style of pre-Islam period [Volume 50, Issue 1, 2019, Pages 35-46]
  • Iron chelate Effect of foliar application of iron and zinc on some quantitative and qualitative attributes of apple fruit ‘Delbar estival’ [Volume 50, Issue 2, 2019, Pages 265-274]
J
  • Jasmonic acid Effects of Jasmonic acid and abscisic acid on metabolism of strawberry under NaCl stress [Volume 50, Issue 3, 2019, Pages 595-607]
K
  • K Effect of winter foliar application of urea on flowering, yield and changes of mineral elements in shoots of Kinnow Mandarin [Volume 50, Issue 1, 2019, Pages 221-231]
  • Karela (Momordica charantia) Effect of nitrogen and boron fertilizers on the yield and concentration of mineral ‎elements of karela fruit (Momordica charantia L.)‎ [Volume 50, Issue 4, 2019, Pages 901-909]
L
  • Lamiaceae Influence of some climatic and soil conditions on essential oil quantity and quality of different Thymus daenensis Celak subsp. daenensis ecotypes [Volume 50, Issue 1, 2019, Pages 13-23]
  • Leaf chlorophyll Effect of macro elements concentration on quantitative and qualitative traits of lily cut flower (Lilium LA Hybrid Fangio) in soilless culture [Volume 50, Issue 1, 2019, Pages 47-60]
  • Lignin Effect of silicon and salicylic acid on lignin formation and antioxidant enzymes in gerbera flower [Volume 50, Issue 1, 2019, Pages 77-89]
M
  • Malondialdehyde Morphological, physiological and biochemical changes of young plants of some olive cultivars (Olea europaea L.) under drought stress conditions [Volume 50, Issue 2, 2019, Pages 275-286]
  • Malondialdehyde Effect of foliar application of potassium iodate on strawberry tolerance to salinity stress [Volume 50, Issue 2, 2019, Pages 361-374]
  • Malondialdehyde Evaluation of changes in some of produced compounds from drought stress in Citrus natural genotypes [Volume 50, Issue 2, 2019, Pages 409-420]
  • Malondialdehyde Effect of salinity stress on some physiological traits of selected citrus seedlings and identification of tolerant genotypes [Volume 50, Issue 2, 2019, Pages 421-433]
  • Manure Effects of organic, biological and chemical N-fertilizers on some quantity and quality ‎characteristics of Thompson seedless grape [Volume 50, Issue 4, 2019, Pages 947-957]
  • Medicinal plant Effect of culture media and plant growth regulators on in vitro growth and production of secondary metabolites in Vaccinium arctostaphylos L. [Volume 50, Issue 2, 2019, Pages 435-448]
  • Mineral nutrition Effect of nitrogen and boron fertilizers on the yield and concentration of mineral ‎elements of karela fruit (Momordica charantia L.)‎ [Volume 50, Issue 4, 2019, Pages 901-909]
  • Molecular markers Evaluation of genetic diversity in local cultivars and genotypes of grape (Vitis vinifera) using ISSR Markers [Volume 50, Issue 1, 2019, Pages 197-207]
  • Morphological and Physiological Parameters Effects of salicylic acid on winter freezing tolerance in grapevine ‎‎(Vitis vinifera cv. Shahani)‎ [Volume 50, Issue 4, 2019, Pages 911-933]
  • Mucilage The effect of organic fertilizer and mycorrhizal fungus on morphological characteristics, shoot biomass and mucilage of borage (Borago officinalis) [Volume 50, Issue 3, 2019, Pages 561-570]
  • Multiplication rate Effect of culture medium and growth regulator in meristem culture of sweet Cherry [Volume 50, Issue 3, 2019, Pages 587-594]
  • Mycorrhiza Evaluation of organic, chemical, biological and amino acids application on ‎quantitative and qualitative characteristics of chamomile (Matricaria chamomilla ‎L.) at different harvesting [Volume 50, Issue 4, 2019, Pages 755-767]
N
  • N Effect of winter foliar application of urea on flowering, yield and changes of mineral elements in shoots of Kinnow Mandarin [Volume 50, Issue 1, 2019, Pages 221-231]
  • Nanotechnology Effects of Nano silver on bacterial contamination and morphological and biochemical indices of in vitro GN15 almond rootstock [Volume 50, Issue 1, 2019, Pages 119-128]
  • Nutrient balance Effects of organic, biological and chemical N-fertilizers on some quantity and quality ‎characteristics of Thompson seedless grape [Volume 50, Issue 4, 2019, Pages 947-957]
  • Nutrient Solution Effect of macro elements concentration on quantitative and qualitative traits of lily cut flower (Lilium LA Hybrid Fangio) in soilless culture [Volume 50, Issue 1, 2019, Pages 47-60]
  • Nutrient Solution Vase life and physiological reaction of oriental lilium 'Casa Blanca' to silicon as a quasi-essential element under soilless cultivation system [Volume 50, Issue 1, 2019, Pages 141-150]
  • Nutrition Effect of silicon and salicylic acid on lignin formation and antioxidant enzymes in gerbera flower [Volume 50, Issue 1, 2019, Pages 77-89]
  • Nut size Determination of Persian walnut yield components and its correlation with ‎phenological, morphological and biochemical traits [Volume 50, Issue 3, 2019, Pages 549-560]
P
  • P Effect of winter foliar application of urea on flowering, yield and changes of mineral elements in shoots of Kinnow Mandarin [Volume 50, Issue 1, 2019, Pages 221-231]
  • Panel test Evaluation of early ripening hybrid grape genotypes in terms of yield and crop quality [Volume 50, Issue 2, 2019, Pages 243-253]
  • PCA Monitoring of the leaf biochemical compositions in Mexican lime (Citrus aurantifolia Swingle) during the progression of Witches’ Broom Disease of Lime (WBDL) [Volume 50, Issue 3, 2019, Pages 733-743]
  • Pear Study of Interaction effect of culture media and growth regulator concentrations on Micro propagation of pear vigorous rootstock (Pyrus betulifolia) [Volume 50, Issue 1, 2019, Pages 25-33]
  • PEG Response of potato’s cultivars and promising clones to osmotic and temperature stress under in vitro conditions [Volume 50, Issue 3, 2019, Pages 633-648]
  • Peroxidase Effect of salicylic acid and methyl jasmonate on morphological traits, enzymatic activity and essential oil percentage of purple coneflower plant (Echinacea purpurea L.) in Zanjan climate [Volume 50, Issue 1, 2019, Pages 91-103]
  • Peroxidase Morphological, physiological and biochemical changes of young plants of some olive cultivars (Olea europaea L.) under drought stress conditions [Volume 50, Issue 2, 2019, Pages 275-286]
  • Peroxidase Effect of different levels of salinity on growth indices, mineral absorption, antioxidant enzymes activity and some physiological traits of roots and leaf in GN15 hybrid rootstocks [Volume 50, Issue 2, 2019, Pages 483-500]
  • Peroxidase Response of potato’s cultivars and promising clones to osmotic and temperature stress under in vitro conditions [Volume 50, Issue 3, 2019, Pages 633-648]
  • Phosphorus Investigation and comparison of some morphological traits and the status of leaf and ‎root nutrients in some grafted combinations of almond compared with non-grafted ‎rootstocks under salinity stress [Volume 50, Issue 4, 2019, Pages 825-838]
  • Photo thermal index Study on the agro-meteorological indices at different phenological stages and yield ‎of new potato cultivars in winter planting [Volume 50, Issue 4, 2019, Pages 769-778]
  • Physalis angulata L The effects of harvesting stage and chitosan coating on quality and shelf-life of Physalis angulata L. [Volume 50, Issue 1, 2019, Pages 173-186]
  • Picrocrocin Effects of planting date and nano fertilizers on quantity and quality features of ‎saffron in Guilan [Volume 50, Issue 4, 2019, Pages 879-890]
  • Poncirus Evaluation of changes in some of produced compounds from drought stress in Citrus natural genotypes [Volume 50, Issue 2, 2019, Pages 409-420]
  • Pot Effect of symbiosis of several mycorrhiza arbuscular fungi species on some quality ‎and physiological indices of potted lisianthus flower ‎(Eustoma grandiflorum ‘Matador Blue’)‎ [Volume 50, Issue 4, 2019, Pages 815-824]
  • Principal Component Analysis Morphological variation of some capsicum (Capsicum annuum L.) lines using multivariate statistical analysis [Volume 50, Issue 1, 2019, Pages 129-140]
  • Protocorm Effect of plant growth regulators on germination of immature orchid seeds in two ‎culture media laboratory ‎ [Volume 50, Issue 4, 2019, Pages 959-965]
  • Prunus Effects of media cultures and plant growth regulators on micropropagation of CAB-6P cherry semi-dwarf rootstock [Volume 50, Issue 1, 2019, Pages 187-196]
  • Pseudomonas Effect of application of biofertilizers on yield, quality and antioxidant capacity of tomato fruit [Volume 50, Issue 3, 2019, Pages 621-632]
  • Pyrus communis L Study of vegetative, pomological characters and yield of some imported pear cultivars in Urmia climatic conditions [Volume 50, Issue 2, 2019, Pages 337-348]
R
  • Root length Effects of Nano silver on bacterial contamination and morphological and biochemical indices of in vitro GN15 almond rootstock [Volume 50, Issue 1, 2019, Pages 119-128]
  • Rosa damascena Mill Evaluation of genetic diversity of flower yield and its components in 12 local genotypes of Rosa damascena Mill. in Kurdistan province [Volume 50, Issue 3, 2019, Pages 723-732]
  • Rought lemon Evaluation of changes in some of produced compounds from drought stress in Citrus natural genotypes [Volume 50, Issue 2, 2019, Pages 409-420]
  • RT-PCR Molecular assessment of thermotherapy and meristem culture efficiency on some ‎virus’s eradication from important commercial pear cultivars (Pyrus communis L.)‎ [Volume 50, Issue 4, 2019, Pages 983-992]
S
  • Salicylic Acid Effect of proline and salicylic acid on morphological and phytochemical characteristics of Stevia rebaudiana (Bert.) [Volume 50, Issue 1, 2019, Pages 209-219]
  • Salicylic Acid Effects of salicylic acid on winter freezing tolerance in grapevine ‎‎(Vitis vinifera cv. Shahani)‎ [Volume 50, Issue 4, 2019, Pages 911-933]
  • Salvia santolinifolia Study on chemical compositions of essential oil of some Salvia santolinifolia Boiss. Ecotypes [Volume 50, Issue 3, 2019, Pages 745-754]
  • Sasanian period Study concept and application of paradise with style of pre-Islam period [Volume 50, Issue 1, 2019, Pages 35-46]
  • Soilless culture Effect of silicon and salicylic acid on lignin formation and antioxidant enzymes in gerbera flower [Volume 50, Issue 1, 2019, Pages 77-89]
  • Spherule‎ Effect of plant growth regulators on germination of immature orchid seeds in two ‎culture media laboratory ‎ [Volume 50, Issue 4, 2019, Pages 959-965]
  • Stepwise regression Morphological variation of some capsicum (Capsicum annuum L.) lines using multivariate statistical analysis [Volume 50, Issue 1, 2019, Pages 129-140]
  • Stepwise regression Determination of Persian walnut yield components and its correlation with ‎phenological, morphological and biochemical traits [Volume 50, Issue 3, 2019, Pages 549-560]
  • Stomatal conductance Effect of savory and clove essential oils on vase life, flower and leaf water balance in cut rose flower cv. Velvet [Volume 50, Issue 1, 2019, Pages 163-172]
  • Stress Effects of super absorbent and regulated deficit irrigation (RDI) condition on the storage quality of Japanese plum (Prunus salicina cv. Santarosa) [Volume 50, Issue 2, 2019, Pages 255-263]
  • Stress Effect of cadmium and lead on morpho-physiological traits and Photosynthesis of ‎sweet basil (Ocimum basilicum L.)‎ [Volume 50, Issue 4, 2019, Pages 839-849]
  • Sucrose Effect of savory and clove essential oils on vase life, flower and leaf water balance in cut rose flower cv. Velvet [Volume 50, Issue 1, 2019, Pages 163-172]
T
  • Theoretical indices Comparision of the methods for evaluating iron chlorosis resistance in different apple scion/ rootstock combinations [Volume 50, Issue 2, 2019, Pages 393-407]
  • Thymol Influence of some climatic and soil conditions on essential oil quantity and quality of different Thymus daenensis Celak subsp. daenensis ecotypes [Volume 50, Issue 1, 2019, Pages 13-23]
  • Thymus daenensis Celak Influence of some climatic and soil conditions on essential oil quantity and quality of different Thymus daenensis Celak subsp. daenensis ecotypes [Volume 50, Issue 1, 2019, Pages 13-23]
  • Tissue culture Study of Interaction effect of culture media and growth regulator concentrations on Micro propagation of pear vigorous rootstock (Pyrus betulifolia) [Volume 50, Issue 1, 2019, Pages 25-33]
  • Tissue culture Effects of media cultures and plant growth regulators on micropropagation of CAB-6P cherry semi-dwarf rootstock [Volume 50, Issue 1, 2019, Pages 187-196]
  • Tissue culture Regeneration of Viola odorota plant from petiole callus [Volume 50, Issue 2, 2019, Pages 449-456]
  • Total Flavonoid Evaluation of phytochemical properties of purple coneflower [Echinacea purpurea (L.) Moench] flowers in intercropping with green beans and different summer time planting dates [Volume 50, Issue 1, 2019, Pages 61-76]
  • Total soluble sugar Evaluation of changes in some of produced compounds from drought stress in Citrus natural genotypes [Volume 50, Issue 2, 2019, Pages 409-420]
U
  • Urea‎ Effect of nitrogen and boron fertilizers on the yield and concentration of mineral ‎elements of karela fruit (Momordica charantia L.)‎ [Volume 50, Issue 4, 2019, Pages 901-909]
  • Urea concentration Effect of winter foliar application of urea on flowering, yield and changes of mineral elements in shoots of Kinnow Mandarin [Volume 50, Issue 1, 2019, Pages 221-231]
V
  • Vitis vinifera Influence of UV-C irradiation on some phytochemicals and antioxidant activities in ‘Sultana’ table grape skin [Volume 50, Issue 2, 2019, Pages 457-472]
W
  • Water Productivity The most suitable water use range in lime tree (Citrus aurantifolia) with drip ‎irrigation method in Minab city [Volume 50, Issue 4, 2019, Pages 779-790]
  • WPM medium Optimizing plant regeneration through somatic embryogenesis in six grapevine (Vitis ‎vinifera L.) cultivars [Volume 50, Issue 4, 2019, Pages 935-945]
Y
  • Yield‎ Determination of Persian walnut yield components and its correlation with ‎phenological, morphological and biochemical traits [Volume 50, Issue 3, 2019, Pages 549-560]
  • Yield efficiency Evaluation of quince (Cydonia oblonga Mill.) seedlings originated from North West ‎of Iran and preliminary selection of promising genotypes [Volume 50, Issue 4, 2019, Pages 967-981]
Z
  • Zinc sulfate Effect of foliar application of iron and zinc on some quantitative and qualitative attributes of apple fruit ‘Delbar estival’ [Volume 50, Issue 2, 2019, Pages 265-274]