بررسی برخی پاسخ‌های مورفو-فیزیولوژیکی و بیوشیمیایی دو رقم بابونه آلمانی ‏‏(‏Matricaria chamomilla‏) به مایکوریزا در شرایط تنش کم‌آبی

نوع مقاله : مقاله پژوهشی

نویسندگان

1 دانشجوی دکتری، دانشکده کشاورزی، دانشگاه یاسوج، یاسوج، ایران

2 دانشیار، دانشکده کشاورزی، دانشگاه یاسوج، یاسوج، ایران

3 استادیار، دانشکده کشاورزی، دانشگاه یاسوج، یاسوج، ایران

چکیده

 به منظور بررسی برخی خصوصیات گیاه دارویی بابونه آلمانی (Matricaria chamomilla) تحت تنش کم­آبی در شرایط کاربرد قارچ مایکوریزا آربوسکولار، آزمایشی به صورت فاکتوریل در قالب طرح کاملاً تصادفی با 4 تکرار در گلخانه تحقیقاتی دانشکده کشاورزی دانشگاه یاسوج انجام شد. عامل اول پتانسیل اسمزی در سه سطح (صفر، 4- و 8- بار)، عامل دوم کاربرد قارچ مایکوریزا آربوسکولار گونهFunneliformis mosseae  در دو سطح (با و بدون کاربرد قارچ) و عامل سوم رقم در دو سطح ( Bodegoldو Soroksari) بودند. صفات مورد مطالعه شامل محتوای نسبی آب برگ، قندهای محلول، محتوای پرولین، کلروفیل کل، ارتفاع بوته، تعداد گل در بوته، وزن خشک اندام هوایی، وزن خشک گل در بوته و شاخص برداشت بود. نتایج نشان داد پتانسیل اسمزی در سطوح 4- و 8- بار سبب کاهش معنی‌دار کلروفیل کل برگ، محتوای نسبی آب برگ، ارتفاع بوته، تعداد گل در بوته، وزن خشک اندام هوایی، وزن خشک گل در بوته و شاخص برداشت شد، ولی میزان قندهای محلول برگ و محتوای پرولین برگ افزایش یافت. همچنین، تلقیح گیاهان با مایکوریزا تحت شرایط تنش کم­آبی سبب افزایش معنی‌داری در محتوای پرولین برگ و قندهای محلول برگ هر دو رقم شد. نتایج نشان داد صفت کلیدی عملکرد گل در بوته و اجزای عملکرد در شرایط تنش کم آبی و کاربرد مایکوریزا در رقم سوروکساری نسبت به رقم بودگلد افزایش بیشتری نشان داد. به­طور کلی، کاربرد قارچ مایکوریزا در هر دو رقم سبب افزایش مقاومت به تنش کم­آبی در گیاه بابونه آلمانی شد.

کلیدواژه‌ها


عنوان مقاله [English]

Morpho-physiological responses of two cultivars of german chamomile (Matricaria ‎chamomilla)‎‏ ‏to mycorrhiza application under water deficiet stress ‎

نویسندگان [English]

  • Fatemeh Ebrahimi 1
  • Amin Salehi 2
  • Mohsen Movahedi dehnavi 2
  • Amin Mirshekari 3
1 Ph. D. Candidate,, Faculty of Agriculture, Yasouj University, Yasouj, Iran
2 Associate Professor, Faculty of Agriculture, Yasouj University, Yasouj, Iran
3 Assistant Professor, Faculty of Agriculture, Yasouj University, Yasouj, Iran
چکیده [English]

In order to investigate some characteristics of German chamomile (Matricaria chamomilla) under water stress and application of  mycorrhizal, an experiment was performed in factorial arrangement within a completely randomized design with four replications in research greenhouse of the Faculty of Agriculture at Yasouj University. The first factor was osmotic potential at three levels (zero, -4 and -8 bar), the second factor was the application of arbuscular mycorrhizal fungus Funneliformis mosseae at two levels (with and without the use of fungi) and the third factor was cultivars at two levels (Bodegold and Soroksari). The studied traits included: (relative water content, soluble sugars, proline content, total chlorophyll, plant height, number of flowers per plant, Shoot dry weight, dry weight of flowers and harvest index). The results showed that osmotic potential at -4 and -8 bar caused a significant reduction in traits such as total chlorophyll, relative water content, plant height, number of flowers per plant, dry weight of shoot, dry weight of flowers and index harvested, but the amount of soluble sugars in the leaves and the content of proline increased. Mycorrhizal application increased the amount of these traits. Also, inoculation of mycorrhiza plants under drought stress conditions significantly increased proline content and soluble sugars of both cultivars. The results showed that the key trait of flower yield and yield components under drought stress and application of mycorrhiza in Soroxari cultivar showed more increase than Budgold cultivar. In general, application of mycorrhiza in both cultivars increased drought stress resistance in German chamomile.

کلیدواژه‌ها [English]

  • Chamomile
  • chlorophyll
  • cultivars
  • osmotic potential
  • proline‎
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