Abdollahi, H., Muleo, R. & Rugini, M. (2006). Study of basal growth media, growth regulators and pectin effects on micropropagation of pear (Pyrus communis L.) cultivars. Seed and Plant, 21, 373- 348. (in Farsi)
Al Maarri, K., Arnaud, K. & Miginiac, E. (1986). In vitro micropropagation of quince (Cydonia oblonga). Scientia Horticulturae, 28, 315-321.
Bahmani, R., Gholami, M., Abdollahi, H. & Karami, O. (2009). The effect of carbon source and concentration on in vitro shoot proliferation of MM.106 apple rootstock. Fruit, Vegetable and Cereal Biotechnology, 3, 35-37.
Bakhriddinov, N. B. (1985). Wild relatives of fruit crops in Central Asia and the upper limit of their distribution. (Dep. 3408- 85): 14 p (in Russian)
Bell, R. L. (1995).Pre-conditioning effect of proliferation medium on adventitious regeneration ofpear. Horticultural Science, 30, 832.
Chartier-Hollis, J. M. (1993). The induction and maintenance of caulogenesis from undifferentiated callus of quince (Cydonia oblonga). Acta Horticulturae, 336, 321-325.
Depaoli, G., Rossi, V. & Scozzoli, A. (1994).Micro-propagazion delle PianteOrtoflotofrutticole. Edagricole, Bologna, Italy, 450p. (In Italian).
D’Onofrio, C. & Morini, S. (2005). Development of adventitious shoots from in vitro grown Cydonia oblonga leaves as influenced by different cytokinins and treatment duration. Biologia Plantarum, 49, 17-21.
Druart, P. (1980). La micropropagation des nouveaux sujets portegreffe nanifiants chez le cerisier. In: Proceedings of Symposium International sur le ceresier, 25–27 Juin., Centre de Recherches Agronomiques, Gembloux, Belgium, pp. 13-24.
Duron, M., Decourtye, L. & Druart, P. (1989). Quince (Cydonia oblonga Mill.). In: Bajai, Y.P.S. (Ed), Biotechnology in agriculture and forestry. (pp. 42–58.), Vol. 5, Trees II. Springer, Berlin, Germany.
FAO. (2012). FAO Word Production Year book. FAO Publication, Rome, Italy.
Giorgota, A., Preda, S., Isac, M. & Tulvinschi, M. (2009). Development of a micropropagation protocol for the Romanian quince (Cydonia oblonga) cultivar 'Aurii' and rootstocks 'BN70' and 'a type'. Acta Horticulturae, 839, 105-110.
Gulsen, Y., Sulusoglu, M. & Eroglu, B. (1999). The effect of various agar types on shoot proliferation in micropropagation of Quince-A. In: Proceedings of Turkish National Horticultural Congress, 14-17 Sept., Ankara, Turkey, pp. 218-222.
Khodaee Chegenee, F., Abdollahi, H., Ershadee, A. & Esna Ashari, M. (2011). Determination of micro-propagation protocol for OH × F333 and OH × F69 pear clonal rootstocks. Seed and Plant, 27-2, 297- 312. (in Farsi)
Leblay, C., Chevreau, E. & Robin, L. M. (1991). Adventitious shoot regeneration from in vitro leaves of several pear cultivar (Pyrus communis L.). Plant Cell, Tissue and Organ Culture, 25, 99-105.
Lloyd, G. & McCown, B. (1980). Commercially-feasible micropropagation of mountain laurel, Kalmia latifolia by use shoot-tip culture. In: Proceedings of International Plant Propagation Society, 30, 421-427.
Manee, A. (1994). Pear and Quince, and their Growing. Iran Technical Publication Company. 113 pp. (in Farsi)
Maroofi, A. & Mostafavi, M. (1996). Evaluation of the resistance of apple, pear and quince varieties to fire blight. Acta Horticulturae, 411, 395-400.
Menhaji, M. A. (2010). In vitro establishment and micro-paropagation of several native pear cultivars for use in genetic transformation orogram. M. Sc. Thesis. Science and Research Unit, Islamic Azad University, Tehran, Iran.
Murashige, T. & Skoog, F. (1962). A revised medium for rapid grow and bioassays with tobacco tissue cultures. Physiologia Plantarum, 15, 473-497.
Nemeth, G. (1979). Benzyladenine–stimulated rooting in fruit tree rootstocks cultured in vitro. Z Pflanzenphysiol, 95, 396-389.
Pierik, R. L. M. (1997). In Vitro Culture of Higher Plants. Kluwer Academic Publishers. Dordrecht, the Netherlands, p 335.
Quoirin, M. & Lepoivre, P. (1977). Improved medium for in vitro culture of Prunus sp. Acta Horticulturae, 78, 437-442.
Rossi, V., Depaoli, G. & Dal Pozzo, P. (1991). Proliferation of Pyrus calleryana Sel. by in vitro culture. Acta Horticulturae, 300, 145-148.
Rozban, M. R., Arzani, K. & Moeini, A. (2002). Study on in vitro Propagation of some Asian Pear (Pyrus serotina Rehd.) Cultivars. Seed and Plant, 18, 348-361. (in Farsi)
Sedlak, J. & Paperstein, F. (2009). In vitro propagation of newly bred Czech pear cultivars. Acta Horticulturae, 839, 87-92.
Singa, S. (1982). Influence of agar concentration on in vitro shoot proliferation of Malus sp. Almey and pyrus Communis Seckel. Journal of American Society for Horticultural Science, 107, 657-660.
USDA, ARS-GREEN. (2011). Quince enetic resources. Received December 25, 2011 National Clonal Germplasm Repository, Corvallis, Oregan, from http://www.ars.usda.gov.
Vavilov, N. I. (1930). Wild progenitors of the fruit trees of Turkestan and the Caucasus and the problem of the origin of fruit trees. In: Proceedings of 9th InternationalHorticulture Congress, Group B, pp. 271-286.
Vitagliano, C., Mensuali-Sodi, A. & Blando, F. (1992). Effect of NaCl on quince (Cydonia oblonga Mill) tissue culture. Acta Horticulturae, 300, 347-352.
Ye, G., Mcneil, D. L., Conner, A. J. & Hill, G. D. (2000). Multiple shoot formation in lentil (Lens culinaris) seeds. New Zealand Journal of Crop and Horticultural Science, 30, 1-8.