تأثیر اوره و سولفات ‌آهن بر عملکرد و‎ ‎کیفیت میوه لیموشیرین (‏Citrus limettioides Tan.‎‏) در ‏شرایط خاک‌های آهکی شهرستان جهرم

محمدی جهرمی, سید عبدالحسین; ابوطالبی جهرمی, عبدالحسین; عبدوسی, وحید; طلایی, علی رضا

doi:10.22059/ijhs.2020.304001.1809

تأثیر اوره و سولفات ‌آهن بر عملکرد و‎ ‎کیفیت میوه لیموشیرین (‏Citrus limettioides Tan.‎‏) در ‏شرایط خاک‌های آهکی شهرستان جهرم

نوع مقاله : مقاله پژوهشی

نویسندگان

سید عبدالحسین محمدی جهرمی ¹

عبدالحسین ابوطالبی جهرمی ²

وحید عبدوسی ³

علی رضا طلایی ⁴

¹ دانشجوی دکتری، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران

² دانشیار، واحد جهرم، دانشگاه آزاد اسلامی، جهرم، ایران

³ استادیار، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران

⁴ استاد، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج، ایران

10.22059/ijhs.2020.304001.1809

چکیده

این پژوهش به‌منظور بررسی تأثیر عناصر نیتروژن و آهن در جهت افزایش کمی و کیفی میوه، روی درختان لیموشیرین شش ساله با پایه مکزیکن‌لایم در جهرم انجام شد. آزمایش به صورت فاکتوریل در قالب طرح بلوک‌های کامل تصادفی با 9 تیمار و 3 تکرار و هر تکرار شامل یک درخت لیموشیرین انجام شد. در مهرماه محلول‌پاشی اوره و سولفات آهن با غلظت‌های صفر، 3 و 5 گرم درلیتر، هر یک به‌ تنهایی و ترکیبی، قبل از وارد شدن درخت به مرحله گلانگیزی روی درختان هدف انجام گرفت. براساس نتایج، مقادیر مختلف اوره و نیز اثرمتقابل آن با سولفات ‌آهن بر همه صفات کمی و کیفی میوه در سطح 5 درصد اثر معنی‌داری داشت. سولفات آهن بر pH، اسید کل، ویتامین ث، متوسط وزن میوه و عملکرد در سطح پنج درصد اثر معنیداری نشان داد. بیشترین میزان عملکرد تک درخت (203 کیلوگرم)، درصد آب میوه (4/45 درصد) و ویتامین ث (26/44 میلیگرم در 100 میلیلیتر آب میوه) از کاربرد ترکیبی اوره 5 و سولفات ‌آهن 3 گرم درلیتر به‌دست آمد.

کلیدواژه‌ها

اسید کل

عملکرد درخت

مرکبات

ویتامین ث‏

20.1001.1.2008482.1400.52.4.7.4

عنوان مقاله English

Investigation of urea foliar application and iron sulfate on the yield and fruit quality ‎of sweet lime (Citrus limettioides Tan.) in calcareous soil conditions

نویسندگان English

Sayed Abdulhossein Mohammadi Jahromi ¹

Abolhossein Aboutalebi Jahromi ²

Vahid Abdoosi ³

Alireza Talaie ⁴

¹ Ph.D. Candidate, Faculty of Agriculture and Food Industries, Science and Research Branch, Islamic Azad ‎University, Tehran, Iran‎

² Associate Professor, Jahrom Branch, Islamic Azad University, Jahrom, Iran

³ Assistant Professor, Faculty of Agriculture and Food Industries, Science and Research Branch, Islamic Azad University, Tehran, ‎Iran

⁴ Professor, Univerasity College of Agriculture & Natural Resources, University of Tehran, Karaj, Iran

چکیده English

This study was conducted to investigate the effect of nitrogen and iron elements on increasing the quantity and quality of the 6-old-years sweet lime trees budded on Mexican lime rootstock in Jahrom. The experiment was performed as factorial arrangement in the randomized complete blocks design with 9 treatments and three replications and each replicate having one sweet lime tree. The foliar application of urea and iron sulfate was done at concentrations of 0, 3 and 5 g/l, alone and their combined treatments, before flower induction of the trees, in October. Based on the results, different amounts of urea and its interaction with iron sulfate, had significant effect on all quantitative and qualitative traits of sweet lime fruit at p<0.05. Iron sulfate had significant effect (p<0.05) on pH, total acid, vitamin C, fruit weight, yield. The highest yield of single tree (203 kg), juice percentage (45.4) and vitamin C (44.26 mg/100 ml fruit juice) were obtained from the combined treatment of nitrogen 5 g/l and iron 3 g/l concentration.

کلیدواژه‌ها English

Citrus

total acid

tree yield

vitamin C‎

Aboutalebi, A. & Hassanzadeh, H. (2007). Inherited Reserves of Citrus, cultivars and rootstocks. Avand Andisheh Publications, 224 p. (In Farsi).
Adamski, J.M., Danieloski, R., Deuner, S., Braga, E.J., deCastr, LA. & Peters, JA. (2012). Responses to excess iron in sweet potato: impacts on growth, enzyme activities, mineral concentrations, and anatomy. Acta Physiology Plant, 34(5), 1827-1836.
Ahmadi, K., Ebad Zadeh, H.R., Abdshah, H., Kazaemian, A. & Rafiea, M. (2017). Iranian agricultural amarnameh. General Department of Statistics and Information of the Ministry of Jihad Agriculture. (In Farsi).
Ahmed, M.A., Abdelfattah, M.E. & Mohamed, Y.H. (1995). Effect of urea, some micronutrients and growth regulator foliar sprays on the yield, fruit quality and some vegetative characters of Washington navel orange trees. Hortscience, 30(4), 774.
Albrigo, L. & Syvertsen, N. (2001). What about foliar NPK on citrus? The Journal of Fluids, 9(3): 1-6.
Ali, A.G. & Lovatt, C. (1992). Winter application of low biuret urea to the foliage of Washington Navel orange increased yield. The Journal of the American Societyfor Horticultural Science, 119, 1144-1150.
Altman, A. & Goren, R. (1974). Growth and dormancy cycles in citrus bud cultures and their hormonal control. Physiology Plantarum, 30, 240-245.
Amaliotis, D., Velemis, D., Bladenopoulou, S. & Karapetsas, N. (2002). Leaf nutrient levels of strawberries (cv. Tudla) in relation to crop yield. Acta Horticultural, 567, 447-450.
Andrews, P.K. (2002). How foliar–applied nutrients affect stresses in perennial fruit plant. International Symposium on Foliar Nutrition of Perennial Fruit Plants, 31, 246-247.
Anonymous (2019). Report of crop weighting in indexing orchards of Jahrom township. Jihad-Keshavarzi Jahrom, 35 p.
Asasdi Kangarshahi, A & Akhlaghi Amiri, N. (2022). Effect of urea spray accordance with growth phenology on yield and alternate ‎bearing of satsuma mandarin (Citrus unshiu)‎. Iranian Journal of Horticultural Science, 52(1), 99-111. (in Farsi).
Ashoori, M., Lolaei, A., Ershadi, A., Kolhar, M. & Rasoli, A. (2013). Effects of N, Fe and Zn nutrition on vegetative and reproductive growth and fruit quality of grapevine (Vitis viniferea ). Journal of Ornamental and Horticultural Plants, 3 (1), 49-58.
Bondada, B. R., Syvertsen, J. P., & Albrigo, L.G. (2001). Urea nitrogen uptake by citrus leaves. HortScience, 36(6), 1061-1065.
Bor, D., Duncan, J., Lee, A. C., Parr, A. & Owen, A.M. (2006). Frontal lobe involvement in spatial span: Converging studies of normal and impaired function. Neuropsychol, 44(2), 229-237.
Crespan, G., Zenaroda, C., colugnati, G., Bregant, F., Gallas, E. & Tonetti, I. (2000). Fertilizer procedures and response of vine, preliminary results of an investigation in cabernet sauvignon. Notiziario-ERSA, 13, 21-24.
Davarpanah, S., Akbari, M., Askari, M.A., Babalar, M. & Naddaf, M.E. (2013). Effect of iron foliar application (FeEDDHA) on quantitative and qualitative characteristics of pomegranate CV. "Malas-e-Saveh". World of Sciences Journal, 4, 179-187.
El-Kassas, S.E. & El-Shasly, S. (1987). Effect of certain micro nutrients on the yield and fruit quality of Balady mandarin. AssiutJournal of Agricultural Sciences, 18(4), 135-153.
El-Shewy, A.A. & Adel-Khalek, I. (2014). Physiological studies on the effect of foliar sprays with some micronutrients on leaf mineral content, yield and fruit quality of ‘Florida Prince’ and ‘Desert Red’ peach trees. Trends in Horticultural Research, 4 (1), 20-30.
Fotuhi Qazvini, R. & Fatahi Moghadam, J. (2016). Citrus cultivation in Iran. Guilan University Press. Fourth edition. 464 p. (In Farsi).
GhorbanAli, M.L. & Babalar, M. (2003). Mineral nutrition of plants. Kharazmi University, 356 p. (In Farsi).
Guardiola, L., Monerri, C. & Agustí, M. (1982). The inhibitory effect of gibberellic acid on flowering in Citrus. Physiology Plantarum, 55, 136-142.
Hao, H., WEI, Y., YANG, X., Feng, Y. & WU, C. (2007). Effects of different nitrogen fertilizer levels on Fe, Mn, Cu and Zn concentrations in shoot and grain quality in rice (Oryza sativa). Rice Science, 14(4), 289-294.
Lovatt, C. J. (1999). Timing citrus and avocado foliar nutrient applications to increase fruit set and size. HortTechnology, 9(4), 607-612.
Marschner, H. (1995). Mineral nutrition of higher plants. 2nd ed. Academic Press, San Diego.
Mengel, K. & Kirby, E. A. (1987). Principles of plant nutrition. International Potash Institute, Bern.
Mohamed, F.A., Shraf, A.N.M. & Mohsen, A.M. (1995). Response of orange to foliar application of manganese. Agriculture Department of Soil and Water Reserch, Cario. Egypt.
Mongi, Z. & Thomas, A. (2018). Plant nutrients for citrus trees. Soil and Water Science Department, UF/IFAS Extension, Gainesville, FL 32611. Visit the EDIS website at http://edis.ifas.ufl.edu.
Moradi, B. & Ebadi, H. (2007). Effect of urea foliar application on yield and quality of Thomson Navel orange. 10th Iranian Soil Science Congress, Karaj, Tehran University of Agriculture and Natural Resources Campus. 26 August (In Farsi).
Moss, I. (1969). Influence of temperature and photoperiod on flower induction and inflorescence development in sweet orange (Citrus sinensis L. Osbeck). Journal ofHorticultural Science, 44, 311-320.
Nebauer, S., Avila, C., García-Luis, A. & Guardiola, J.L. (2006). Seasonal variation in the competence of the buds of three cultivars from different Citrus species to flower. Trees, 20, 507-514.
Piri, H., Moafpouriyan, G.R. & Dorostkar, M. (2005). Effect of nitrogen, phosphorus, potassium and some micronutrients on quantitative and qualitative characteristics of grape varieties Asgari. In: Proceedings of the Fourth Iranian Horticultural Science Congress. Mashhad University, Mashhad, Iran. 8 November, pp. 271.
Raiesi, T. & Moradi, B. (2019). The effect of urea foliar spray time on yield and fruit quality of ‘Thomson Navel’ sweet orange trees. Iranian Journal of Horticultural Science, 50(2), 349-359. (in Farsi)
Salem, A.T., Kilany, A.E. & Shaker, G. (2004). The influence of N, P, K P sources and potassium foliar application on growth and fruit quality of Thompson Seedless grapevines. TheInternational Society for Horticultural Science, 640, 163-173.
Shimshi, D. (1967). Leaf chlorosis and stomatal aperture. New Phytologist, 66(3), 455-461.
Sing, B. (1984). Effect of nitrogen fertilization on quality of lemon. Indian Horticultural, 16, 308-311.
Thomas, A., Zekri, M. & Stephen, H. (2008). General soil fertility and citrus tree nutrition. Nutrition of Florida Citrus Trees, SL 253, (2)100: 16-18.
Valiente, JI. & Albrigo, G. (2004) Flower bud induction of sweet orange trees [Citrus sinensis (L.) Osbeck]: effect of low temperatures, crop load, and bud age. The Journal of theAmerican Society For Horticultural Science, 129, 158-164.