Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Journal Archive

Issue 2
Spring 2025
Issue 1
Spring 2025

Facts & Figures

No. of Volumes

18

No. of Issues

68

No. of Articles

1,048

No. of Issues

2,064

Article View

1,826,771

PDF download

1,332,115

Average of Article View

1743.1

Average of PDF download

1271.1

Acceptance rate

42

Date of Acceptance since submission

165

No. of Databases

15

No. of reviewers

550

Before sending your article to this journal, please make sure that this journal accepts articles just through this website.

The journal statistics in 2014:

Articles Rejected %: 56,  Accepted %: 44, Published: 60

Most Visited Articles
Study of quantitative and qualitative traits of fatty acids in dog rose (Rosa canina L.) ecotypes from Isfahan region of Iran
Effect of Proline and Glycine Betaine Application on some Physiological Characteristics in Grapevine under Drought Stress
Effects of Different Concentrations of Boron on Concentration and Distribution of this Element and some other Nutrients in Hydroponic Condition in two Olive Cultivars
Evaluation of Genetic Diversity in Some Cerasus Sub-Genus Wild Genotypes Using Plant Vegetative and Seed Characteristics
An Evaluation of Growth, Yield and Water Use Efficiency of Greenhouse Cucumber Production at Different Soil Moisture Circumstances using Tensiometer as Moisture Measuring Instrument
Effect of Water Stress on Some Physiological Characteristics in Three Strawberry Cultivars
Effect of Ca, Zn and B Spray Application on Preharvest Fruit Drop, Sugar and Nutrient Contents and on some Quantitative and Qualitative Fruit Characterestics in some Asian Pear (Pyrus serotina Rehd.) Cultivars
Current Issue: Volume 56, Issue 2, Spring 2025 

Hybridization between diploid and tetraploid parents in sour citrus breeding

Pages 303-322

10.22059/ijhs.2025.382082.2210

Elham Jalilzadeh, Asad Asadi Abkenar, Parisa Jonoubi, Sahar Bohlouli Zanjani, Reza Fifaei, Abuzar Hashempour

Keywords Cloud

  • proline
  • Chlorophyll
  • Cluster Analysis
  • yield
  • Essential oil
  • Anthocyanin
  • Genetic diversity
  • .
  • Antioxidant Enzymes
  • Drought stress
  • Antioxidant activity
  • Correlation
  • Antioxidant
  • antioxidant capacity
  • Rootstock
  • Tissue culture
  • citrus
  • fruit quality
  • Peroxidase
  • electrolyte leakage
  • strawberry
  • grape
  • ion leakage
  • total phenol
  • Malondialdehyde
  • vase life
  • storage
  • Catalase
  • pomegranate
  • photosynthesis
  • fruit set
  • relative water content
  • firmness
  • Drought
  • vitamin c
  • scion
  • flavonoid
  • water stress
  • Flowering
  • proliferation
  • Salicylic Acid
  • Medicinal plant
  • nitrogen
  • potassium
  • morphological traits
  • Ascorbic acid
  • Foliar Application
  • rooting
  • almond
  • melon
  • Soilless culture
  • Water use efficiency
  • Grapevine
  • heritability
  • phenol
  • morphological characteristics
  • Pear
  • Chlorophyll fluorescence
  • Pistachio
  • Humic Acid
  • fruit weight
  • Apple
  • domestication
  • Grafting
  • olive
  • pollination
  • factor analysis
  • Leaf area
  • germplasm
  • Antioxidants
  • total soluble solids
  • cytokinin
  • phenolic compounds
  • Carotenoid
  • postharvest
  • vermicompost
  • genotype
  • flavonoids
  • Nutrition
  • storage life
  • Calcium
  • In vitro culture
  • phenolic compounds
  • Salinity stress
  • Thymol
  • Sodium Chloride
  • Chilling Requirement
  • Urea
  • dry matter
  • factor analysis
  • correlation coefficient
  • Breeding
  • Tomato
  • plant growth regulators
  • proline‎
  • chilling injury
  • Walnut
  • Flower number
  • explant
  • salinity
  • Silicon
  • oxidative stress
  • cut flower
  • Carbohydrate
  • nutrient elements
  • sweet cherry
  • growth regulators
  • Nutrient Solution
  • Flower yield
  • photosynthetic pigments
  • LED
  • soluble sugars
  • Growth regulator
  • abiotic stress
  • Fatty acids
  • heterosis
  • Carotenoids
  • soluble carbohydrates
  • gibberellic acid
  • drought tolerance
  • Amino acid
  • Auxin
  • Quality
  • Cucumber
  • Phosphorus
  • Stomatal conductance
  • Zinc sulfate
  • Carvacrol
  • Flower Diameter
  • Calcium Chloride
  • Elicitor
  • postharvest life
  • Stress
  • Ascorbate peroxidase
  • potato
  • Abscisic acid
  • vermicompost
  • pruning
  • Micropropagation
  • Biofertilizer
  • BAP
  • vermicompost‎
  • Fruit
  • Chlorophyll index
  • Ethylene
  • ornamental plants
  • Acidity
  • Essential oil yield
  • heat stress
  • gas exchange
  • medicinal plants
  • self-incompatibility
  • secondary metabolites
  • growth indices
  • chilling
  • Quantitative and qualitative traits
  • Medium
  • cantaloupe
  • sodium
  • Yield efficiency
  • Acclimatization
  • trinexapac-ethyl
  • Lamiaceae
  • nanoparticles
  • edible coatings
  • Decay
  • pollinizer
  • compost
  • temperature
  • embryogenic callus
  • Organic fertilizer
  • Stepwise regression
  • Pollen tube growth
  • IBA
  • Genetic variation
  • Yield‎
  • Available water
  • plant nutrition
  • membrane stability
  • Plant height
  • foliar spraying
  • Compatibility
  • Leaf chlorophyll
  • Greenhouse
  • vitamin C‎
  • root
  • RWC
  • Field capacity
  • substrate
  • essential oil content
  • Lipid Peroxidation
  • Biomass
  • peach
  • BA
  • Regeneration
  • Protein
  • hybrid
  • Artificial light
  • nitric oxide
  • Alternate bearing