Author = Mahmood Ghasemnezhad
Number of Articles: 22
Effect of deficit irrigation during growth and development of fruit on yield and ‎quality of olive cv. Zard

Volume 51, Issue 1, June 2020, Pages 67-77

10.22059/ijhs.2017.217386.1094

Roya Nezamivand Chegini; Mahmood Ghasemnezhad; Mohammad Hassan Biglouei

Effects of super absorbent and regulated deficit irrigation (RDI) condition on the storage quality of Japanese plum (Prunus salicina cv. Santarosa)

Volume 50, Issue 2, September 2019, Pages 255-263

10.22059/ijhs.2017.224023.1155

Yaser Khandani; Reza Fotouhi Ghazvani; Mahmoud Ghasemnezhad; Mohamad Reza Khaledian

Growth responses and ion regulation of Agrostis stolonifera L. to trinexapac-ethyl under salinity stress

Volume 49, Issue 2, August 2018, Pages 529-538

10.22059/ijhs.2017.224415.1163

Mehrdad Rasouli; Abdollah Hatamzadeh; Mahmood Ghasemnezhad; Habibollah Samizadeh Lahiji

The study of morphological and biochemical responses of some mycorrhizae-inoculated turfgrass species to lead stress

Volume 49, Issue 1, June 2018, Pages 57-68

10.22059/ijhs.2017.207959.1021

Kamal Gholamipour Fard; Hedayat Zakizadeh; Mahmood Ghasemnezhad; Mohsen Kafi; Farhad Rejali

The correlation between fruit mineral nutrient content and apple fruit cv. Red Delicious peel pigmentation

Volume 48, Issue 3, January 2018, Pages 565-574

10.22059/ijhs.2017.203180.979

Mahshid Dorianizadeh; Mahmood Ghasemnezhad; Atefeh Sabouri

Effect of training system and pruning severity on the yield and fruit quality characteristics of kiwifruit

Volume 46, Issue 1, May 2015, Pages 87-97

10.22059/ijhs.2015.54128

Mahtab Mmoradiedigehsara; Abdolali Hesami; Mahmood Ghasemnezhad

Effect of training system and calcium chloride foliar application on improving fruit colour and mineral nutrient composition of apple cvs. Gala and Delbarestival

Volume 46, Issue 1, May 2015, Pages 131-140

10.22059/ijhs.2015.54132

Erfan Sepahvand; Mohamad Reza Fatahimoghadam; Mahmood Ghasemnezhad; Alireza Talaei; Mohamad Ali Askari

An Evaluation of Storage Life in Kiwifruit cv Hayward as Based on Mineral Composition of Fruitlets and of Mature Fruits

Volume 44, Issue 4, June 2014, Pages 431-441

10.22059/ijhs.2013.50367

Mahsa Ashouri Vajari; Mahmoud Ghasemnezhad; Reza Ebrahimi; Atefeh Sabouri

A Study of the Seasonal Variation in Pigmentation, Phenylalanine Ammonia Lyase Activity and Quality preservation of Cut Alstroemeria Flowers

Volume 43, Issue 2, September 2012, Pages 189-198

10.22059/ijhs.2012.25110

somaye ghasemi omran; mahmood ghasem nejad; abdollah hatamzade; davood bakhshi

A Comparison of the Nutritional Value of, and the Antioxidant Compounds Present in the Organic, Integrated, and Conventionally Produced Kiwifruits cv. ‘Hayward’

Volume 42, Issue 4, March 2012, Pages 413-422

Mostafa Ashournezhad; Mahmoud Ghasemnezhad; Sirous Aghajanzadeh; Davoud Bakhshi; Javad Fattahi Moghaddam

Prolonging of Shelf Life of Kiwifruit through (Actinidia chinensis cv. Hayward) Methyl Salicylate Vapor Treatment

Volume 40, Issue 1, June 2009

Morteza Soleymani Aghdam; Yones Mostofi; Ali Reza Mottalebi Azar; Javad Fattahi Moghaddam; Mahmood Ghasem Nejad

Iranian Journal of Horticultural Science

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