Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Journal Archive

Issue 2
Spring 2025
Issue 1
Spring 2025

Facts & Figures

No. of Volumes

18

No. of Issues

68

No. of Articles

1,048

No. of Issues

2,064

Article View

1,791,405

PDF download

1,298,364

Average of Article View

1709.36

Average of PDF download

1238.9

Acceptance rate

42

Date of Acceptance since submission

165

No. of Databases

15

No. of reviewers

550

Before sending your article to this journal, please make sure that this journal accepts articles just through this website.

The journal statistics in 2014:

Articles Rejected %: 56,  Accepted %: 44, Published: 60

Most Visited Articles
Study of quantitative and qualitative traits of fatty acids in dog rose (Rosa canina L.) ecotypes from Isfahan region of Iran
Effect of Proline and Glycine Betaine Application on some Physiological Characteristics in Grapevine under Drought Stress
Effects of Different Concentrations of Boron on Concentration and Distribution of this Element and some other Nutrients in Hydroponic Condition in two Olive Cultivars
Evaluation of Genetic Diversity in Some Cerasus Sub-Genus Wild Genotypes Using Plant Vegetative and Seed Characteristics
An Evaluation of Growth, Yield and Water Use Efficiency of Greenhouse Cucumber Production at Different Soil Moisture Circumstances using Tensiometer as Moisture Measuring Instrument
Effect of Water Stress on Some Physiological Characteristics in Three Strawberry Cultivars
Effect of Ca, Zn and B Spray Application on Preharvest Fruit Drop, Sugar and Nutrient Contents and on some Quantitative and Qualitative Fruit Characterestics in some Asian Pear (Pyrus serotina Rehd.) Cultivars
Current Issue: Volume 56, Issue 2, Spring 2025 

Hybridization between diploid and tetraploid parents in sour citrus breeding

Pages 303-322

10.22059/ijhs.2025.382082.2210

Elham Jalilzadeh, Asad Asadi Abkenar, Parisa Jonoubi, Sahar Bohlouli Zanjani, Reza Fifaei, Abuzar Hashempour

Keywords Cloud

  • proline
  • Chlorophyll
  • Cluster Analysis
  • yield
  • Essential oil
  • Anthocyanin
  • Genetic diversity
  • .
  • Antioxidant Enzymes
  • Drought stress
  • Antioxidant activity
  • Correlation
  • Rootstock
  • Antioxidant
  • antioxidant capacity
  • Peroxidase
  • Tissue culture
  • fruit quality
  • citrus
  • total phenol
  • strawberry
  • Malondialdehyde
  • electrolyte leakage
  • vase life
  • storage
  • ion leakage
  • grape
  • photosynthesis
  • pomegranate
  • Catalase
  • fruit set
  • relative water content
  • firmness
  • Drought
  • vitamin c
  • scion
  • flavonoid
  • proliferation
  • water stress
  • Flowering
  • morphological traits
  • Salicylic Acid
  • nitrogen
  • potassium
  • Medicinal plant
  • Foliar Application
  • melon
  • rooting
  • almond
  • Ascorbic acid
  • Water use efficiency
  • Soilless culture
  • Grapevine
  • Pistachio
  • heritability
  • morphological characteristics
  • Chlorophyll fluorescence
  • phenol
  • fruit weight
  • Humic Acid
  • Apple
  • Pear
  • domestication
  • olive
  • pollination
  • Grafting
  • Antioxidants
  • cytokinin
  • germplasm
  • Leaf area
  • factor analysis
  • total soluble solids
  • phenolic compounds
  • Carotenoid
  • postharvest
  • vermicompost
  • Nutrition
  • flavonoids
  • storage life
  • Calcium
  • genotype
  • In vitro culture
  • phenolic compounds
  • Salinity stress
  • Thymol
  • Sodium Chloride
  • cut flower
  • Chilling Requirement
  • dry matter
  • factor analysis
  • correlation coefficient
  • Breeding
  • proline‎
  • Urea
  • Tomato
  • Walnut
  • Flower number
  • Silicon
  • salinity
  • plant growth regulators
  • explant
  • chilling injury
  • oxidative stress
  • growth regulators
  • Carbohydrate
  • nutrient elements
  • sweet cherry
  • Nutrient Solution
  • Flower yield
  • photosynthetic pigments
  • LED
  • Growth regulator
  • soluble sugars
  • Fatty acids
  • abiotic stress
  • heterosis
  • Carotenoids
  • drought tolerance
  • Auxin
  • soluble carbohydrates
  • gibberellic acid
  • Amino acid
  • Elicitor
  • Quality
  • Cucumber
  • Zinc sulfate
  • Phosphorus
  • Stomatal conductance
  • Flower Diameter
  • Calcium Chloride
  • postharvest life
  • Stress
  • Carvacrol
  • Ascorbate peroxidase
  • potato
  • vermicompost
  • Abscisic acid
  • pruning
  • Biofertilizer
  • Micropropagation
  • Chlorophyll index
  • BAP
  • vermicompost‎
  • Fruit
  • Ethylene
  • Essential oil yield
  • ornamental plants
  • Acidity
  • heat stress
  • gas exchange
  • chilling
  • self-incompatibility
  • growth indices
  • secondary metabolites
  • medicinal plants
  • Quantitative and qualitative traits
  • Medium
  • cantaloupe
  • sodium
  • Yield efficiency
  • Acclimatization
  • Lamiaceae
  • nanoparticles
  • trinexapac-ethyl
  • edible coatings
  • Stepwise regression
  • Pollen tube growth
  • Decay
  • embryogenic callus
  • compost
  • temperature
  • pollinizer
  • Organic fertilizer
  • IBA
  • Genetic variation
  • Yield‎
  • Compatibility
  • Available water
  • plant nutrition
  • membrane stability
  • Plant height
  • substrate
  • foliar spraying
  • Leaf chlorophyll
  • Greenhouse
  • vitamin C‎
  • root
  • Field capacity
  • RWC
  • essential oil content
  • Lipid Peroxidation
  • Biomass
  • peach
  • BA
  • Regeneration
  • nitric oxide
  • Protein
  • hybrid
  • Artificial light
  • Alternate bearing