Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Iranian Journal of Horticultural Science

Journal Archive

Issue 2
Spring 2025
Issue 1
Spring 2025

Facts & Figures

No. of Volumes

18

No. of Issues

68

No. of Articles

1,048

No. of Issues

2,064

Article View

1,778,075

PDF download

1,287,623

Average of Article View

1696.64

Average of PDF download

1228.65

Acceptance rate

42

Date of Acceptance since submission

165

No. of Databases

15

No. of reviewers

550

Before sending your article to this journal, please make sure that this journal accepts articles just through this website.

The journal statistics in 2014:

Articles Rejected %: 56,  Accepted %: 44, Published: 60

Most Visited Articles
Study of quantitative and qualitative traits of fatty acids in dog rose (Rosa canina L.) ecotypes from Isfahan region of Iran
Effect of Proline and Glycine Betaine Application on some Physiological Characteristics in Grapevine under Drought Stress
Effects of Different Concentrations of Boron on Concentration and Distribution of this Element and some other Nutrients in Hydroponic Condition in two Olive Cultivars
Evaluation of Genetic Diversity in Some Cerasus Sub-Genus Wild Genotypes Using Plant Vegetative and Seed Characteristics
An Evaluation of Growth, Yield and Water Use Efficiency of Greenhouse Cucumber Production at Different Soil Moisture Circumstances using Tensiometer as Moisture Measuring Instrument
Effect of Water Stress on Some Physiological Characteristics in Three Strawberry Cultivars
Effect of Ca, Zn and B Spray Application on Preharvest Fruit Drop, Sugar and Nutrient Contents and on some Quantitative and Qualitative Fruit Characterestics in some Asian Pear (Pyrus serotina Rehd.) Cultivars
Current Issue: Volume 56, Issue 2, Spring 2025 

Hybridization between diploid and tetraploid parents in sour citrus breeding

Pages 303-322

10.22059/ijhs.2025.382082.2210

Elham Jalilzadeh, Asad Asadi Abkenar, Parisa Jonoubi, Sahar Bohlouli Zanjani, Reza Fifaei, Abuzar Hashempour

Keywords Cloud

  • proline
  • Chlorophyll
  • Cluster Analysis
  • yield
  • Essential oil
  • Anthocyanin
  • Genetic diversity
  • .
  • Antioxidant Enzymes
  • Drought stress
  • Antioxidant activity
  • Correlation
  • Antioxidant
  • Rootstock
  • antioxidant capacity
  • citrus
  • fruit quality
  • Peroxidase
  • Tissue culture
  • storage
  • grape
  • strawberry
  • ion leakage
  • Malondialdehyde
  • total phenol
  • electrolyte leakage
  • vase life
  • fruit set
  • Catalase
  • pomegranate
  • photosynthesis
  • Drought
  • vitamin c
  • relative water content
  • firmness
  • scion
  • flavonoid
  • Medicinal plant
  • Flowering
  • morphological traits
  • potassium
  • Salicylic Acid
  • nitrogen
  • proliferation
  • water stress
  • rooting
  • Water use efficiency
  • Ascorbic acid
  • almond
  • melon
  • Foliar Application
  • Soilless culture
  • Chlorophyll fluorescence
  • Pistachio
  • Humic Acid
  • heritability
  • Apple
  • Pear
  • Grapevine
  • morphological characteristics
  • fruit weight
  • phenol
  • germplasm
  • Grafting
  • total soluble solids
  • olive
  • Antioxidants
  • domestication
  • Leaf area
  • pollination
  • cytokinin
  • phenolic compounds
  • factor analysis
  • Carotenoid
  • phenolic compounds
  • Thymol
  • vermicompost
  • Nutrition
  • Salinity stress
  • postharvest
  • storage life
  • In vitro culture
  • Calcium
  • genotype
  • flavonoids
  • proline‎
  • Sodium Chloride
  • Flower yield
  • plant growth regulators
  • Tomato
  • cut flower
  • Silicon
  • chilling injury
  • correlation coefficient
  • Flower number
  • factor analysis
  • Urea
  • photosynthetic pigments
  • Chilling Requirement
  • growth regulators
  • explant
  • oxidative stress
  • sweet cherry
  • Walnut
  • dry matter
  • Carbohydrate
  • salinity
  • Nutrient Solution
  • nutrient elements
  • Breeding
  • Flower Diameter
  • Fruit
  • ornamental plants
  • soluble sugars
  • Cucumber
  • Quality
  • Carotenoids
  • Biofertilizer
  • vermicompost‎
  • drought tolerance
  • Ascorbate peroxidase
  • gibberellic acid
  • Stress
  • Amino acid
  • vermicompost
  • heterosis
  • soluble carbohydrates
  • BAP
  • Stomatal conductance
  • Essential oil yield
  • Ethylene
  • pruning
  • Acidity
  • abiotic stress
  • LED
  • Elicitor
  • Auxin
  • Zinc sulfate
  • Phosphorus
  • Micropropagation
  • Calcium Chloride
  • Abscisic acid
  • Carvacrol
  • postharvest life
  • Fatty acids
  • potato
  • heat stress
  • Growth regulator
  • Chlorophyll index
  • Diversity
  • germination
  • sodium
  • self-incompatibility
  • Medium
  • plant nutrition
  • Lamiaceae
  • nanoparticles
  • Stepwise regression
  • Yield efficiency
  • essential oil content
  • Lipid Peroxidation
  • Breeding
  • Biomass
  • Kiwifruit
  • BA
  • mineral elements
  • Plant height
  • Available water
  • Phenology
  • Pollen tube growth
  • Acclimatization
  • Quantitative and qualitative traits
  • gas exchange
  • Field capacity
  • root
  • pollinizer
  • Anthocyanins
  • Rose
  • vitamin C‎
  • nitric oxide
  • Genetic variation
  • Greenhouse
  • compost
  • RAPD
  • RWC
  • Decay
  • chilling
  • peach
  • foliar spraying
  • Organic fertilizer
  • hybrid
  • trinexapac-ethyl
  • Compatibility
  • secondary metabolites
  • embryogenic callus
  • temperature
  • membrane stability
  • edible coatings
  • Leaf chlorophyll
  • growth indices