Effects of cross pollination on fruit set and some quality and quantity fruit traits of grape cultivar qezel ouzum

Document Type : Full Paper

Authors

1 Scientific Board Member of agriculture and natural resources research center

2 Former Graduate Student, Jehade – Agriculture management, Khalkhal

3 Assistat Professor, Faculty of Agriculture, University of Urmia, Iran

Abstract

 
 
A number of grapevine cultivars have female flowers and for better fruit set, they need pollinizer. Single planting of these cultivars leads to severe decrease in fruit set. This research was carried out to investigate the effect of cross pollination with four grape cultivars (Askari, Rish baba, Bidane sefid and Tabarze sefid) on fruit set, bunch weight, berry per cluster, average weight of 20 berries, TA, TSS, pH and berry color of cv. Qezel ouzum to compare self and open pollination. Experiment was based on RCBD with four replications and seven treatments. Pollen germination of maternal parent was tested in both solid and liquid media culture. Results showed that cluster and rachis weight, %fruit set, berry number and pH were significantly affected by pollen sources. The heaviest bunch and the highest %fruit set of ‘Qezel ozum’ was obtained when cross pollinated with ‘Bidane sefid’. No pollen germination was observed in both culture media and no berry set in vineyard conditions in self pollination treatment. Based on these finding, Qezel ouzum of urmia is a male sterile cultivar which requires suitable pollinizer for commercial production.

Keywords


  1.  

    1. Bahmani, A., Grigorian, V., Valizadeh, M. & Vezvaei, V. (2002). Effects of pollen type and nature on fruit size and certain tasting characters of almond kernel (Prunus amygdalus Btsch). Iranian Journal of Agricultural Science, 33(2), 289-296. (In Farsi).
    2. Barbieri, C., Baroni, A., Sgarbi, E., Bignami, C., Meglioraldi, S., Storchi, M. & Silvestroni, O. (2010). Pollination and fruit set: critical factors for the production of the grapevine cultivar 'Malbo gentile. Acta Horticulturae, 932(1), 155-162.
    3. Carreno, J., Faraj, S. & Martinez, A. (1997). Effects of girdling and covering mesh on ripening colour and fruit characteristics of ‘Italia’ grapes. Journal of Horticulture Science and Biotechnology, 73, 103-106.
    4. Colbert, S. &  de Oliveira, D. (1990). Influence of Pollen Variety on Raspberry (Rubus idaeus L.) Development. Journal of heredity, 81(6), 434-437.
    5. Conner, P.J. (2009). Performance of Muscadine Grape Cultivars in Southern Georgia. Journal of the American Pomological Society, 63(3), 101-107.
    6. Coombe, B.G. (2001). Ripening berries - a critical issue. Australian Viticulture, 5, 28-33.
    7. Crane, J.C. & Iwakiri, B. T. (1980). Xenia and metaxenia in pistachio. Hort Sciense, 15:180-5.
    8. Creighton, L., Gupton, L. & James, M., Spiers. (1994). Interspecific and Intraspecific Pollination effects in Rabbit eye and Southern Highbush Blue berry. HortScience, 29(4), 324-326.
    9. Daulta, B.S. & Chauhan, K.S. (1983). Metaxenia studies on fruit set, maturity and quality characters in grape (Vitis vinifera L). Haryana Journal of Horticultural Science, 12 (1-2), 22-26.
    10. Daulta, B.S & Chauhan, K.S. (1984). Metaxenia studies on some berry and seed characters in grapes (Vitis vinifera L). Indian Journal of Horticulture, 41, 73-79.
    11. Dicenta, F., Martinez- Gomez, P., Ortega, E & Duval, H. (2000). Cultivar pollinizer does not affect almond flavor. HortScience, 35, 1153-1154.
    12. Doulati Baneh, H. & Mohammadi, S. A. (2009). Genetic diversity assessment of West Azerbaijan grape cultivars by AFLP marker. Pajouhesh–va–Sazandegi, 21, 35-43. (In Farsi).
    13. Doulati Baneh, H., Nazemia, A., Mohammadi, S. A., Hassani, Gh. & Hanareh, M. (2010). Identification and Evaluation of West Azarbaijan Grape Cultivars by Ampelography and Ampelometery. Plant Production Technology, 2(1), 13-24 (In Farsi).
    14. Hai-feng, Sh., Yuan-di, Zh., Qi-jie, G & Wen, Zh. (2006). Effect of xenia on fruit quality of Jingbaili pear cultivar. Journal of Fruit Science, 2, 41-48.
    15. Kelen, M & Demirtas, I. (2004). Pollen viability, germination capability and Pollen production level of grape varieties (Vitis vinifera L.). Vitis, 32, 265-272.
    16. Kevan, P.G., Longair, R.W. & Gadawski, R.M. (1986). Dioecy and Pollen diamorphism in Vitis reparia (Vitaceae). Viticulture and Enology Abstracts, 25(3), 62-63.
    17. Kumar, K. & Das, B. (1996). Studies on xenia in almond. J. Hort. Sci, 71, 545-549.
    18. Lombardo, G., Cargnello, G., Bassi, M., Gerola, F.M. & Carraro, L. (1978). Pollen ultra structure in different vine cultivars with low productivity. Vitis, 17, 221-228.
    19. Nyeki, j., Szabo, Z., Szabo, T. & Soltez, M. (2000). Morphological and phenologocal properties of sour cherry varieties grown in Hungary and their inter – incompatibility relations. International Journal of Horticultural Science, 6,114-117.
    20. Riazi, G.H. & Rahemi, M. (1995). The effects of various pollen sources on growth and development of Pistacia vera L. nuts. Acta Horticulturae, 419, 67-72.
    21. Shamili, M., Fatahi Moghadam, M.R. & Talaii, A. (2013). Investigation the effect of pollen grain type on Mango (Mangifera indica) fruit set and its quality. Journal of the Plant Production, 36(2), 1-12. (In Farsi).
    22. Sharifani, M. (2001). Effects of pollen sources and seed number on pear fruit characters. Journal of Agricultural Sciences and Natural Resources, 31, 45-52. (In Farsi).
    23. Shoemaker, J.S. (1978). Small Fruit Culture. The Avi publishing Company, INC., Westport, Connecticut. pp. 357.     
    24. Swingle. W.T. (1928). Metaxenia in the date palm possibly a hormone action by the embryo or endosperm. Journal of Heredity, 19, 257-265.
    25. Szabo, Z. (2003). Grapes (vitis vinifera L.). In: Floral biology, pollination and fertilization in temperate zone fruit species and grape. Akademiai Kiado, Budapest. pp, 783-820.