Effect of salicylic acid on some morphological and physiological characteristics of olive cv. ‘Konservalia’ under water deficit condition

Document Type : Full Paper

Authors

1 Former M. Sc. Student, Department of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz, Iran

2 Assistant Professor, Department of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz, Iran

3 Professor, Department of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz, Iran

Abstract

An experimental was conducted in order to investigate the effect of different levels of salicylic acid (0, 0.5, 1 and 2 mM) and three levels of irrigation [100, 66 and 33 percent evapotranspiration] on some morphological and physiological characteristics of olive cv. ‘Konsevalia as factorial based on a randomized complete block design with three replications in greenhouse of Agricultural Faculty of Shahid Chamran University of Ahvaz in 2015-2016. Results of ANOVA table showed that interaction of salicylic acid and irrigation had significan effect on fresh and dry root weight, stem and leaf, leaf area and plant height at P

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References

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History

  • Receive Date: 29 April 2017
  • Revise Date: 13 March 2019
  • Accept Date: 11 November 2017

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