Iranian Journal of Horticultural Science - Articles List

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Increasing the shelf life and preserving of the quality of apple fruit ̔ Golab̕ using an ‎edible coating of Aloe vera gel and essential oil of Shirazi thyme

Volume 51, Issue 4, February 2021, Pages 899-911

10.22059/ijhs.2019.275581.1599

Mona Ghazimoghdam; Yahya Selahvarzi; Bahram Abedi

Iranian Journal of Horticultural Science

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Volume 56 (2025)

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