تأثیر محلول‌پاشی کیتوزان بر برخی ویژگی‌های فیزیولوژیک گیاه نعناع (‏Mentha spicata L.‎‏) تحت ‏تنش کم آبیاری

نوع مقاله : مقاله پژوهشی

نویسندگان

1 دانشجوی کارشناسی ارشد، دانشکده کشاورزی، دانشگاه زنجان

2 استادیار، دانشکده کشاورزی، دانشگاه زنجان

3 دانشیار، دانشکده کشاورزی، دانشگاه زنجان

4 دانشجوی دکتری، مرکز تحقیقات گیاهان دارویی باریج اسانس، شرکت داروسازی باریج اسانس، کاشان

چکیده

به‌منظور بررسی اثر کم‌آبیاری و کیتوزان بر برخی صفات فیزیولوژیکی گیاه نعناع معمولی(Mentha spicata L.)  آزمایشی به‌صورت کرت‌های خردشده در قالب طرح بلوک‌های کامل تصادفی با سه تکرار در دانشگاه زنجان اجرا شد. تیمارهای آزمایشی شامل آبیاری در دو سطح (100 درصد و 60 درصد ظرفیت زراعی) به‌عنوان فاکتور اصلی و تیمار کیتوزان در سه سطح (صفر، 50 و 100 میلی‌گرم در لیتر)، به‌عنوان فاکتور فرعی در نظر گرفته شد. نتایج نشان داد محلول‌پاشی با کیتوزان باعث افزایش میزان کلروفیل شد. بالاترین میزان کلروفیل ( mg gr-1 f.w240/‌1) در غلظت  mg/l100 کیتوزان در شرایط آبیاری کامل (100 درصد ظرفیت زراعی) به‌دست آمد. کاربرد محلول‌پاشی mg/l100 کیتوزان و شرایط کم‌آبیاری (60 درصد ظرفیت زراعی) باعث تشکیل بیشترین میزان کاروتنوئید (mg gr-1 f.w 442/0)، فنل (mg gr-1 f.w 989/9)، فلاونوئید (mg gr-1 f.w 993/6) و پرولین (mol gr-1 f.w 96/23) در گیاهان تحت این تیمار گردید. بالاترین میزان فعالیت آنتی‌اکسیدانی ( 16/91 درصد) در غلظت  mg/l50 کیتوزان در شرایط کم‌آبیاری مشاهده شد. همچنین کم‌آبیاری و کیتوزان اثر مثبتی بر عملکرد اسانس داشتند، به‌طوری‌که بیشترین میزان عملکرد اسانس (kg/h 44/10) در غلظت  mg/l50 کیتوزان و در شرایط کم آبیاری حاصل شد. به‌طورکلی نتایج نشان داد تیمار کیتوزان در شرایط تنش خشکی و غیر تنش اثرات مثبتی بر صفات مذکور داشت و اثرات منفی ناشی از تنش را بهبود بخشید.

کلیدواژه‌ها


عنوان مقاله [English]

Effect of foliar application of chitosan on some physiological characteristics of ‎Mentha spicata L. under deficit irrigation stress

نویسندگان [English]

  • Mehnoosh Rahmani 1
  • Azizollah Kheiry 2
  • Mohsen Sanikhani 2
  • Najmmaddin Mortazavi 3
  • Narjes Farzin 4
1 M. Sc. Student, Faculty of Agriculture, University of Zanjan, Zanjan, Iran
2 Assistant Professor, Faculty of Agriculture, University of Zanjan, Zanjan, Iran
3 Associate Professor, Faculty of Agriculture, University of Zanjan, Zanjan, Iran
4 Ph.D. Candidate, Barij Essence Pharmaceutical Company, Kashan, Iran ‎
چکیده [English]

The purpose of this experiment was to investigate the effect of deficit irrigation and chitosan on some physiological traits of Mentha spicata L. This experiment was conducted in a completely randomized block design in a split plot arrangement with three replications in University of Zanjan. The experimental treatments were irrigation at two levels (100% and 60% field capacity) as the main factor and chitosan treatment at three levels (0, 50 and 100 mg/l) was considered as a sub factor. The results showed that spraying with chitosan increased chlorophyll content. The highest chlorophyll content (1.240 mg gr-1 f.w) was obtained at 100 mg/l chitosan under complete irrigation conditions (100% field capacity). The spraying application of 100 mg/l chitosan and deficit irrigation conditions (60% field capacity) caused the highest amount of carotenoids (0.45 mg gr-1 f.w), phenol (9.989 mg gr-1 f.w), flavonoid (6.993 mg gr-1 f.w) and proline (23.96 mol gr-1 fw). The highest level of antioxidant activity (91.16%) was observed in 50 mg/l chitosan under deficit irrigation. Also, deficit irrigation and chitosan had a positive effect on the essential oil yield, so that the highest essential oil yield (10.44 kg/h) was obtained at 100 mg/l chitosan concentration and under deficit irrigation conditions. Overall, the results showed that chitosan treatment had positive effects on drought stress and non-stress conditions and improved the negative effects of drought stress.

کلیدواژه‌ها [English]

  • Antioxidant activity
  • essential oil yield
  • phenolic compounds
  • proline
  • relative water content
  1. Afsharmohammdian, M., Ghanati, F., Ahmadiani, S. & Sadrzamani, K. (2016). Effect of Drought Stress on the Activity of Antioxidant Enzymes and Soluble Sugars content of Pennyroyal (Mentha pulegium L.). Nova Biologica Reperta, 3 (3), 228-237. (in Farsi)
  2. Alizadeh Ahmad Abadi, A., Khorasani Nejad, S. & Hemmati, Kh. (2018). Effect of deficit irrigation and acidic stress on morphological and phytochemical characteristics of Echinacea purpurea. Journal of Crops Improvement,19 (1), 1-14.(in Farsi)
  3. Arnon, D. I. (1949). Copper enzymes in isolated chloroplasts. Polyphenoloxidase in Beta vulgarisPlant Physiology, 24 (1), 1.
  4. Arazmjo, A., Heidari, M., Ghanbari, A., Siahsar, B. & Ahmadian, A. (2010). Effects of three types of fertilizers on essential oil, photosynthetic pigments, and osmoregulators in chamomile under drought stress. Environmental Stresses in Crop Sciences, 12 (2), 100-111. (in Farsi)
  5. Bardaweel, S. K., Bakchiche, B., ALSalamat, H. A., Rezzoug, M., Gherib, A. & Flamini, G. (2018). Chemical composition, antioxidant, antimicrobial and Antiproliferative activities of essential oil of Mentha spicata L. (Lamiaceae) from Algerian Saharan atlas. BMC Complementary and Alternative Medicine, 18 (1), 201.
  6. Bates, L. S., Waldren, R. P. & Teare, I. D. (1973). Rapid determination of free proline for water-stress studies. Plant and Soil, 39 (1), 205-207.
  7. Begaa, S., Messaoudi, M., Ouanezar, A., Hamidatou, L., & Malki, A. (2018). Chemical elements of Algerian Mentha spicata L. used in the treatment of digestive system disorders by employing instrumental neutron activation analysis technique. Journal of Radioanalytical and Nuclear Chemistry, 317 (2), 1107-1112.
  8. Bistgani, Z. E., Siadat, S. A., Bakhshandeh, A., Pirbalouti, A. G., & Hashemi, M. (2017). Interactive effects of drought stress and chitosan application on physiological characteristics and essential oil yield of Thymus daenensis Celak. The Crop Journal, 5 (5), 407-415.
  9. Bittelli, M., Flury, M., Campbell, G. S. & Nichols, E. J. (2001). Reduction of transpiration through foliar application of chitosan. Agricultural and Forest Meteorology, 107 (3), 167-175.
  10. Chrysargyris, A., Xylia, P., Botsaris, G. & Tzortzakis, N. (2017). Antioxidant and antibacterial activities, mineral and essential oil composition of spearmint (Mentha spicata L.) affected by the potassium levels. Industrial Crops and Products, 103, 202-212.
  11. Cassel, D. K. & Nielsen, D. R. (1986). Field capacity and available water capacity. Methods of Soil Analysis: Part 1-Physical and Mineralogical Methods, (methodsofsoilan1), 901-926.
  12. Caser, M., Chitarra, W., D'Angiolillo, F., Perrone, I., Demasi, S., Lovisolo, C. & Scariot, V. (2018). Drought stress adaptation modulates plant secondary metabolite production in Salvia dolomitica Codd. Industrial Crops and Products, 129, 85-96.
  13. De Pinedo, A. T., Penalver, P., Perez-Victoria, I., Rondon, D. & Morales, J. C. (2007). Synthesis of new phenolic fatty acid esters and their evaluation as lipophilic antioxidants in an oil matrix. Food Chemistry, 105(2), 657-665.
  14. Esmaeilzadeh-Bahabadi, S., & Sharifi, M. (2013). The increasing of secondary metabolites in plant with use of biological elicitors. Cell & Tissue Journal, 4, 119-128. (in Farsi)
  15. Gorgini Shabankareh, H., Saedi, F., Sabouri, F. and Asgharipour, M. (2015).  Effect of drought stress on growth indices, relative water content and essential oil percentage in pepper mint (Mentha piperita L.). 1st National Conference on Herbs and Herbal Medicine. (in Farsi)
  16. Gill, S. S. and Tuteja, N. (2010). Reactive oxygen species and antioxidant machinery in abiotic stress tolerance in crop plants. Plant Physiology and Biochemistry, 48 (12), 909-930.
  17. Hussain, M., Farooq, S., Hasan, W., Ul-Allah, S., Tanveer, M., Farooq, M. & Nawaz, A. (2018). Drought stress in sunflower: Physiological effects and its management through breeding and agronomic alternatives. Agricultural Water Management, 201, 152-166.
  18. Fabriki-Ourang, S. & Davoodnia, B. (2018). Changes in growth characteristics and secondary metabolites in Thymus vulgaris L. under moderate salinity and drought shocks. Ecophytochemical Journal of Medical Plants, 2 (22), 27-39. (in Farsi)
  19. Heidari, N., Pouryousef, M., Tavakkoli, A. & Saba, J. (2012).Effect of drought stress and harvesting date on yield and essential oil production of anise (Pimpinella anisum L.). Iranian Journal of Medicinal and Aromatic Plants, 28 (1), 121-130. (in Farsi)
  20. Jabbari H., Akbari A., Khosh kholgh Sima, N A., Alahdadi, I., Shirani rad, A H., Tabatabaee, S A. & A, Hamed. (2014). Comparison of antioxidant enzymes and proline roles in drought tolerance of rapeseed (Brassica napus L.).Journal of Oil Plants Production, 3 (1), 15-31.
  21. Khalid, K. A. (2006). Influence of water stress on growth, essential oil, and chemical composition of herbs (Ocimum sp.).International Agrophysics, 20 (4), 289-296.
  22. Lawlor, D. W. & Cornic, G. (2002). Photosynthetic carbon assimilation and associated metabolism in relation to water deficits in higher plants. Plant, Cell & Environment, 25 (2), 275-294.
  23. Liu, C., Liu, Y., Guo, K., Fan, D., Li, G., Zheng, Y. & Yang, R. (2011). Effect of drought on pigments, osmotic adjustment and antioxidant enzymes in six woody plant species in karst habitats of southwestern China. Environmental and Experimental Botany, 71 (2), 174-183.
  24. Mahdavi, B., Moddares Sanavi, A., Agha Alikhani, M., Sharifi, M. & Alavi Asl, A. (2014). The effect of chitosan foliar application on growth and biochemical characteristics of Carthamus under water stress conditions (Carthamus tinctorius L.). Iranian Journal of Field Crops Research, 12(2), 229-236. (in Farsi)
  25. Mandoulakani, B. A., Eyvazpour, E. & Ghadimzadeh, M. (2017). The effect of drought stress on the expression of key genes involved in the biosynthesis of phenylpropanoids and essential oil components in basil (Ocimum basilicum L.). Phytochemistry, 139, 1-7.
  26. Meda, A., Lamien, C. E., Romito, M., Millogo, J. & Nacoulma, O. G. (2005). Determination of the total phenolic, flavonoid and proline contents in Burkina Fasan honey, as well as their radical scavenging activity. Food Chemistry, 91(3), 571-577.
  27. Naderi S, Esmaeilzadeh Bahabadi S. & Fakheri B. (2015). The effect of chitosan on some physiological and biochemictry characterization in basil (Ocimum basilicum). Journal of Plant Process and Function, 4 (12), 29-41.
  28. Nxele, X., Klein, A. & Ndimba, B. K. (2017). Drought and salinity stress alters ROS accumulation, water retention, and osmolyte content in sorghum plants. South African Journal of Botany108, 261-266.
  29. Petropoulos, S. A., Daferera, D., Polissiou, M. G. & Passam, H. C. (2008). The effect of water deficit stress on the growth, yield and composition of essential oils of parsley. Scientia Horticulturae, 115 (4), 393-397.
  30. Raie, M., Asnoashari, M. & Khodayari, M. (2016). Non-allergic elicitors and biotechnology of medicinal herbs. Cell & Tissue Journal (Cell & Tissue Journal), 7 (4), 333-342. (in Farsi)
  31. Ritchie, S. W., Nguyen, H. T. & Holaday, A. S. (1990). Leaf water content and gas-exchange parameters of two wheat genotypes differing in drought resistance. Crop Science, 30 (1), 105-111.
  32. Ruiz Ruiz, J. C., Moguel Ordonez, Y. B., Basto, A. M. & Segura Campos, M, R. (2015). Antioxidant capacity of leaf extracts from two Stevia rebaudiana Bertoni varieties adapted to cultivation in Mexico. Nutricion Hospitalaria, 31, 1163-1170.
  33. Sedaqat, F., Yousef Zadi, M., Tuyserkani, H. & Najafipoor, S. (2016). Microbial deproteinization of the shellfish scavengue of the Pheuos-Morguanise shrimp with the aim of secretion of chitin. Biology of Micro Organisms, 5 (18), 141-152.
  34. Salimgandomi, S., & Shabrangi, A. (2016). The effect of Chitosan on antioxidant activity and some secondary metabolites of Mentha piperita L. Journal of Pharmaceutical and Health Sciences4(2), 135-142.
  35. Snoussi, M., Noumi, E., Trabelsi, N., Flamini, G., Papetti, A. & De Feo, V. (2015). Mentha spicata essential oil: chemical composition, antioxidant and antibacterial activities against planktonic and biofilm cultures of Vibrio spp. strains. Molecules, 20(8), 14402-14424.
  36. Taheri, F., Dahmardeh, M., Salari, M. & Bagheri, R. (2015). Effect of chitosan foliar application on some morphological traits and enzyme activity of peroxidase in Ajowan (Carum copticum L.) under drought stress. 1st National Conference on Herbs and Herbal Medicin. May 28. (In Farsi)
  37. Tatrai, Z. A., Sanoubar, R., Pluhar, Z., Mancarella, S., Orsini, F. & Gianquinto, G. (2016). Morphological and physiological plant responses to drought stress in Thymus citriodorus. International Journal of Agronomy.
  38. Yadollahi Dehchecsme, P., Bagheri, A., Amiri, A. & Esmailzade Bahabadi, S. (2014). Effect of drought tension and chitosan foliar application on yield and photosynthetic pigments of sunflower (Heliantus unnuus L.). Crop Physiology Journal, 6 (21), 83-73. (in Farsi)
  39. Yin, H., Fretté, X. C., Christensen, L. P. & Grevsen, K. (2011). Chitosan oligosaccharides promote the content of polyphenols in Greek oregano (Origanum vulgare ssp. hirtum). Journal of Agricultural and Food Chemistry, 60 (1), 136-143.
  40. Zandalinas, S. I., Mittler, R., Balfagon, D., Arbona, V. & Gomez‐Cadenas, A. (2018). Plant adaptations to the combination of drought and high temperatures. Physiologia Plantarum, 162(1), 2-12.
  41. Złotek, U., Michalak-Majewska, M. & Szymanowska, U. (2016). Effect of jasmonic acid elicitation on the yield, chemical composition, and antioxidant and anti-inflammatory properties of essential oil of lettuce leaf basil (Ocimum basilicum L.). Food Chemistry, 213, 1-7.