Morphological Evaluation of Some Mango Genotypes in Iran
Mansoureh
Shamili
author
Alireza
Talaei
author
Mohammad Reza
Fattahi Moghadam
author
Seyed Mahmoud
Talebi
author
text
article
2010
per
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21297_84ae901587d6339eb171af2e20b176d1.pdf
An Investigation of the Effect of Autotetraploidy on Essential Oil Content and some of Quntitative and Qualitative Characteristics of Basil Medicinal Plant (Ocimum basilicum L.)
Mohammad Esmaei
Hasani
author
Maryam
Mirzaei
author
Reza
Omid Beigi
author
Mohammad
Fathi Ghare Baba
author
text
article
2010
per
The autotetraploidy was achieved in Basil using tip meristem treatment of seedlings with various concentrations of Colchicine solution (0, 0.05, 0.1, 0.2, 0.5 and 0.75% (w/v) pH = 6). A significant increase in the essential oil content was observed in tetraploids as they carry the potential of productivity of 69 % more oil over the diploids. A field experiment was conducted to investigate the effect of autotetraploidy on some such quantitative and qualitative characteristics of Basil as: leaf area, fresh and dry weight, chlorophyll content, leaf width and thickness, the number of latral branches, cluster number and length, plant height, flower and stem diameter, as well as period of flowering. This study demonstrated that autotetraploidy significantly increased dry and fresh weight, chlorophyll content, leaf width and thickness, stem diameter and number of lateral branches. On the other hand increase in ploidy level caused decrease in leaf length, cluster number, seed germination percentage and rate, as compered with diploid plants
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21298_db158b4595f2404272ed48a4b8b611c6.pdf
Evaluation of Quantitative and Qualitative Characteristics of some Almond Cultivars and Genotypes
Seyed Asghar
Mousavi Ghahfarokhi
author
MohammadReza
Fattahi Moghadam
author
Zabiholah
Zamani
author
Ali
Eimani
author
text
article
2010
per
To evaluate the morphological diversity of some almond cultivars and genotypes, an experiment was carried out on 55 Iranian and foreign genotypes. Twenty-nine quantitative and qualitative characteristics of nuts and kernels as well as 4 phenotypic characteristics of almond trees were evaluated. Analysis of variance and means comparisons indicated that all the characteristics of the examined cultivars were significant, showing high variability in the cultivars and in their characteristics. Results of simple correlation analysis showed the existance of significant, positive as well as negative correlations among some important traits. Cluster analysis showed that, in Euclidean distance of 25, all cultivars and genotypes were divided into two main branches. With decrease in the Euclidean distance from 25 to 5, the cultivars and genotypes were divided into six main subclusters. Cluster analysis revealed that the traits of nut length, shape, nut weight, shell thickness and hardness, as well as the traits of kernel length, shape, weight, percentage as well as the flowering time were the main characteristics separating the genotypes. Also, factor analysis was employed for defining the determinant factors and the characteristics constituting in each factor. Factor analysis revealed that the traits of nut length, diameter, shape, weight, along with kernel length, diameter, shape, weight, thickness, and hardness, kernel percentage, patterns of outer shell and suture opening of shell were some of the characteristics that constituted the main factors. The effective traits were categorized within nine factors and accounted for 83 % of total variance. Within each factor, characters with coefficient values of more than 0.6 were considered significant. Plot analysis showed that cultivars and genotypes that had soft shell, longer of nut and kernel length, more kernel percentage characteristics were distingushed from others with hard shell, lower kernel wieght, less kernel percentage, smaller nut and kernel length but more thickness of shell and double kernel and higher nut weight in the different groups. According to the obtained results, ‘Shahrood 12’, ‘Shahrood 7’, ‘Shahrood 8B’, ‘Zarghan7’, ‘Ferragnes’, ‘Shahrood21’, ‘Mamaei’, ‘Nonpareil’, ‘Monterey’, ‘Sonora’, ‘Ne Plus Ultra’, and ‘Yalda’ cultivars, and also ‘K-12-4-4’,
‘K-1-16’, ‘K-11-40’, and ‘K-10-15’ genotypes were of better quality than the other cultivars and genotypes.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21299_9525af9261ed7ece4241c1ebb05399d6.pdf
An Investigation of the Effect of 2,4-D Sucrose, and CaCl2 Treatment on some Qualitative, and Quantitative Traits of Tuberose Cut Flower (Polianthes tuberose)
Somayeh
JozGhasemi
author
Seyed Najmedin
Mortazavi
author
Mohsen
Khodadadi
author
text
article
2010
per
Tuberose cut flower is considered one of the most important cut flowers from the viewpoint of production and export. The failure of developing buds into open ones and the abscission of floret are two of the common problems in the postharvest of Tuberose cut flower that diminishes its longevity and therefore its market quality. This research was conducted to investigate the effect of 2,4-D sucrose and CaCl2 on open flower percent and abscission on bud flower of tuberose cut flower (Pearl cultivar) in the laboratory of agricultural college of Abhar Islamic Azad University in 2007. The experiment was arranged in a factorial design based on a completely randomized design and 3 replications. Tuberose cut flowers were experimented taking into account the factors of: 2,4-D at levels of 0, 50, 100 and 200 ppm, sucrose; 0, 1.5 , 3.5 and 5.5 percent; and CaCl2 at levels of 0, 200 and 400 ppm. One hundred ppm of Al2SO4 was added to all the treatments. Percent of flowering, bud abscission, longevity, RWC and calcium content of pedicle were assessed. The results showed that 2,4-D significantly increased calcium content, while significantly decreasing the open flower percentage, longevity as well as RWC percent. Any of the sucrose and CaCl2 treatment alone significantly increased the open flower but it was observed that the most open flower percentage, RWC and flower longevity occurred at 3.5 percent sucrose and 200 ppm CaCl2 treatment. This treatment increased the open flower percent 92 percent (in comparison with control) and decreased the abscission of floret percent to only 5.33 percent. This finllay can be recomended for somehow solving the problem of postharvest, in the case of tuberose cut flower, cv. Pearl.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21300_a20cf31f01d06a89a5afe976e2e39b6a.pdf
An Investigation of the Pollination Compatibility of some Sweet Cherry Cultivars on ‘Zard Daneshkada’
Mousa
Rasouli
author
Kazem
Arzani
author
Ali
Eimani
author
MohammadReza
Fattahi Moghadam
author
text
article
2010
per
Sweet cherry (Prunus avium L.) is considered as one of the most important temperate zone fruits worldwide. It is an economical fruit with high demand because of its early ripening fruits that enter the market early in the season. Most sweet cherry cultivars are self-incompatible, not able to produce commercial fruit without being pollinated with a compatible pollinizer. In the present study, floweres of cv. Zarde Daneshkadea were hand pollinated using collected pollen from Sefid Rezaeieh, Napoleon, Abardeh, Bing, Shabestar cultivars as well as pollen from itself. The experiment was arranged in Randomized Complete Block Design (RCBD) with 6 treatments and 3 replicates. The pollen germination test of all the examined cultivars resulted in high germination percentages (>65%). Zarde Daneshkada, with zero percent fruit setting, was proved to be a self-incompatible cultivar. The cultivars, Shabestar, Sefid Rezaeieh and Napoleon were compatible with cv. Zarde Daneshkade, with fruit setting of 56.33%, 51.83% and 47.49%, respectively which were recommended as pollinizers for ‘Zarde Daneshkadea’. Bing and Abardeh cultivars showed to be mainly cross-incompatible with Zarde Daneshkadea as their fruit set percentages were 2 and 0.66, respectively.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21301_8cb4c982c880b2071226be6c020fa1a2.pdf
Effect of Water Stress on Morphological Traits, Essential Oil Content and Yield of Anise Hyssop (Agastache foeniculum [Pursh] Kuntze)
Reza
Omid Beigi
author
Mohammad
Mahmoudi Sourestani
author
text
article
2010
per
Anise hyssop is a prennial herb belonging to the Lamiaceae family. Essential oil of this plant is used in food, pharmaceuticals, cosmetics industries as well as flavoring liqueurs. Since water stress affects the growth, productivity, as well influences the active principles governing medicinal plants, in this research the effect of different water deficit stresses on such morphological traits as plant height, length and number of axillary shoots, stem diameter, leaf number, leaf area, fresh vs. dry weight of leaf, stem and roots, ratio of dry weight of roots to shoots, plant yield and essential oil content as well as yield was evaluated under a Randomized Completely Block Design (RCBD) with three replications. The treatments were 100% of field capacity (FC), 85% of FC, 70% of FC, 55% of FC, 100-85% of FC (100% at vegetative and 85% at reproductive period), 100-70% of FC (100% at vegetative and 70% at reproductive stage), 85-100 % of FC (85% at vegetative and 100% at reproductive phase). All the mentioned traits, except the essential oil content, showed their highest and lowest degrees at 85-100% vs. 55% FC, respectively. In contrast, the highest amount of essential oil content was observed at 55% FC and the lowest one at 100-70%.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21302_b680c339abb08cab52f2602214a84446.pdf
Evaluation of Modified Atmospher Packaging (MAP) to Control Gray Mould in ‘Shahroodi’ Table Grapes
Younes
Mostofi
author
Azizeh
Mosayeb Zadeh
author
Zahra
Emam Jomeh
author
Mohammad
Javan Nikkhah
author
Maryam
Dehestani Ardakani
author
text
article
2010
per
Table grapes (Vitis vinifera L. cv. Shahroodi) were stored for 45 days under modified atmospher packaging (MAP) with four gas combination treatments including GC1 (Control or air), GC2 (10%CO2+5%O2), GC3 (10%CO2+15%O2) and GC4 (10%CO2 + 60%O2) using two types of polymeric films PP (Polypropylene) and PE (Polyethylene) at 1oC and 80-90% RH. Measurements were carried out after each 15 days at 1oC and after being placed for 1 day at room temperature. Results showed that GC4 was the most suitable gas combination to control gray mold during the storage period. In addition to the lowest infection, the grapes which were packed under this gas combination showed the highest L*, C*, lowest berry browning and pedicle desiccation indices along with better taste. A comparison of the two polymeric films indicated that PP film led to lower infection and better fruit taste than PE in similar experimental conditions.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21303_3cecad51087e72b7d25a3d2932706a7f.pdf
Evaluation of Simultaneous Application of Boric Acid, Hydrogen Proxide and Tiamine Accompanied with Indole-3-Butyric Acid on Rooting of Olive Cuttings cv. Rashid
Hosein
Sadeghi
author
Kamal
Rajab Nezhad
author
text
article
2010
per
The aim of this research was to evaluate the influence of rooting cofactors including hydrogen peroxide, boric acid and thiamine along with indole-3-butyric acid (IBA) on rooting of olive cuttings cv. Rashid in autumn 2007 and spring 2008. The study was carried out as a factorial experiment in a Completely Randomized Design (CRD) with three replications, and five cuttings in each replication. Results indicated that these cofactors individually or in combination with IBA could improve such rooting indices as rooting percentage, root number and length. Rooting of cuttings was promoted 6%, 16% and 20% with adding thiamine, boric acid and hydrogen peroxide, respectively. Adding one or two of these cofactors to IBA increased rooting of the cuttings, too. And they simultaneous with addition of IBA almost doubled the rooting of cuttings. Application of these cofactors increased rooting indices more in autumn than during spring.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21304_4373d47f17a35cbf3d231678d31a1920.pdf
Study of some Physiological Characteristics in ‘Sahani’, ‘Bidane-sefid’ and ‘Farkhii’ Grapes During Drought Stress and their Subsequent Recovery
Naser
Ghaderi
author
Alireza
Talaei
author
Ali
Ebadi
author
Hosein
Lesani
author
text
article
2010
per
In order to evaluate the effect of different levels of drought stress on some physiological parameters in grapevine, a potted experiment with Iranian grapevine cultivars ‘Sahani’, ‘Bidane-sefid’ and ‘Farkhii’ was conducted in summer of 2008. The experiment was performed while employing four drought stress (water potential of soil, ?s= -0.2, -0.6, -1, -1.5 MPa) treatments each in three replications. The experimental design was a factorial one on the basis of a randomized complete block design. Such physiological parameters as: leaf Relative Water Content (RWC), Membrane Stability Index (MSI), net photosynthesis (A), stomatal conductance (gs), transpiration (E), sub stomatal CO2 concentration (Ci) and water use efficiency (A/gs), were assessed in grape leaves subjected to different drought stress conditions and recovery of these parameters following rewatering. The study shows that RWC, MSI, A, gs, E, were decreased as soil water content was reduced. A/gs was maximum in all cultivars under -1 MPa. ‘Sahani’ benefitted from a higher photosynthesis, than ‘Bidane-sefid’ and ‘Farkhii’ under control as well as under -1 MPa treatments. ‘Sahani’ had a higher stability in gas exchange as compared with other cultivars. Ci value was first reduced and then increased in the three cultivars. Water use efficiency (A/gs) increased with increase in drought stress severity until -1 MPa. There was a close relationship observed between A and gs in all the cultivars. Results of the present experiment showed that gas exchange recovery (following rewatering) was fast under mild and moderate drought stress conditions, while under severe drought stress conditions, gas exchange recovery needed at least four days.
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21305_1d017ddace32c105178dd430a5fc4c7d.pdf
Effective Parameters in Determination of Commercial Fruit Maturity of Different Pear (Pyrus communis L.) Cultivars
Leila
Doleh
author
Moazam
Hasanpour Asil
author
Hamid
Abdolahi
author
text
article
2010
per
Iranian Journal of Horticultural Science
University of Tehran
2008-482X
41
v.
2
no.
2010
https://ijhs.ut.ac.ir/article_21306_73132f778ed97b5233bc256ed957a14d.pdf