Author = Mirdehghan, Seyed hossein
Number of Articles: 7
1. Effect of sodium alginate on the shelf life of strawberry fruits (Fragaria ananassa L.cv. Gaviota)

Volume 50, Issue 3, Autumn 2019, Pages 515-526

10.22059/ijhs.2018.255508.1435

Solmaz Poraziz; Fatemeh Nazoori; Seyed Hossein Mirdehghan; Majid Esmaeilizadeh


2. Assessment the effect of salicylic acid on storage life of lime fruit (Citrus aurantifolia cv. Mexican lime)

Volume 49, Issue 4, Winter 2019, Pages 1045-1059

10.22059/ijhs.2018.246332.1351

Mozhdeh Yousefi; Fatemeh Nazoori; Seyed Hossein Mirdehghan; Mohammad Hossein Shamshiri


3. Genetic diversity among Iranian pomegranate (Punica granatum L.) varieties by morphological markers

Volume 48, Issue 4, Winter 2018, Pages 811-821

10.22059/ijhs.2018.202565.963

Fateme Zarei; Hamid Reza Karimi; Seyed Hossein Mirdehghan; Ali Akbar Mohammadi Mirik


4. The effect of postharvest application of putrescine on quality and shelf life of fresh pistachio cv. ‘Fandoghi’ and ‘Kalleghochi’

Volume 48, Issue 1, Spring 2017, Pages 99-112

10.22059/ijhs.2017.235535.1272

Zahra Khanamani; Seyed Hossein Mirdehghan; Mohammad Hossein Shamshiri; Hossein Hakimabadi


5. Eeffect of thymol and menthol essential oils combined with packaging with celofan on the maintenance of postharvest quality of strawberry cv. Parus

Volume 47, Issue 1, Spring 2016, Pages 81-91

10.22059/ijhs.2016.58214

Fatemeh Norouzi Faz; Seyed hossein Mirdehghan; Hamidreza Karimi; Hossein Alaei


6. Effect of pre-harvest application of polyamines on quality and shelf life of kiwifruit cv. Hayward

Volume 46, Issue 3, Autumn 2015, Pages 387-398

10.22059/ijhs.2015.55860

Seyed Hossein Mirdehghan; Majid Esmaeilizadeh; Farhad Pirzad


7. Effect of pressure infiltration of putrescine on postharvest quality of two table grape cultivars (Vitis vinifera L.)

Volume 45, Issue 2, Spring 2014, Pages 137-149

10.22059/ijhs.2014.51956

Sare Rahimi; Seyed Hossein Mirdehghan; Majid Esmaeilzadeh